For students, experienced teachers are the guarantee of training quality. A good teacher should not only have rich teaching management experience, but also be familiar with the new technology of today's baking industry. Of course, teachers are best to have national authoritative technical qualification certification.

Two, scale

Electing a school, we should look at the school's history, school scale, school conditions and so on. Since it is to learn technology, whether the school has an independent training base, whether there is an independent practical base, whether it can ensure that the students of practical training is very important.

Three, qualification

Choose a good qualification of the training institutions is an important factor in choosing training, qualification is a guarantee of quality, in general, the qualification of the training institutions, the quality of training is more guaranteed. And this type of school, the word-of-mouth evaluation of the students is higher.

Four, employment

To participate in the training, is to find a good job, so find pastry training school must look at the employment of graduates of this school each year, according to their employment situation, you can understand their own graduation when the employment of the overall level of

This is a very important factor in the selection of training institutions.