Small catering business license refers to those who make and sell food now, and food business license refers to the company level, as well as stores operated by shopping malls, supermarkets and individual industrial and commercial households with economic strength, based on the national level, food safety law, food business license and so on.

expanded information

Measures for the Administration of Food Business License

Article 2 Anyone who engages in food sales and catering services within the People's Republic of China shall obtain a food business license according to law.

these measures shall apply to the application, acceptance, examination, decision, supervision and inspection of food business license.

article 3 the food business license shall follow the principles of legality, openness, fairness, impartiality, convenience and high efficiency.

article 4 the principle of "one place, one license" shall be applied to the food business license, that is, a food business operator shall obtain a food business license when engaging in food business activities in a business place.

article 5 the food and drug supervision and administration department shall implement classified licensing for food business according to the main format of food business and the risk degree of business projects.

article 6 china food and drug administration is responsible for supervising and guiding the administration of food business licenses nationwide.

the local food and drug supervision and administration departments at or above the county level are responsible for the management of food business licenses within their respective administrative areas.

the food and drug supervision and administration departments of provinces, autonomous regions and municipalities directly under the central government can determine the food business license management authority of the food and drug supervision and administration departments at the city and county level according to the food category and food safety risk status.

article 7 china food and drug administration is responsible for formulating the general rules for examining food business licenses.

the local food and drug supervision and administration departments at or above the county level shall observe the general rules for the examination of food business licenses.

article 8 the food and drug supervision and administration department at or above the county level shall speed up the informatization construction and publish the business license items on the website of the administrative organ, so as to facilitate the applicant to apply for business license by means of data messages and improve the efficiency.