Because the breakfast self-reporting cabinet is mainly designed for office workers, the location is mostly on the necessary route for office workers. Consumers place orders on the APP a few minutes in advance, and when they arrive, they can directly scan the code to take meals without any delay. Moreover, there are many kinds of meals, from pancake fruit to steamed stuffed bun, coffee, soybean milk, fried dough sticks, etc., and you can buy a hearty breakfast for less than ten yuan. First, it is convenient and quick for consumers. During the rush hour, it is difficult to squeeze out the five minutes to buy breakfast. If you are one second late, the whole month's attendance will be gone, so office workers are always in a hurry, and it is often inconvenient to order breakfast and take it out to the company. The problem can be solved by self-bringing the cabinet for breakfast. It takes less than one minute to order in advance and scan the code to take the meal. Moreover, you can also choose a variety of meals on the APP to match a delicious and nutritious breakfast, instead of buying breakfast as before. Because of the route, you can only buy it in specific breakfast shops. After eating for a long time, I feel tired. Second, for merchants, orders have increased. The data shows that the traditional convenience stores and breakfast shops, 111-211 orders a morning, are the limit, but now the use of self-reporting cabinets, through the "one meal, one cabinet" and "online booking cabinet access" way, improve the turnover efficiency, counting all morning hours before 12 o'clock every day, can reach the highest value of 411-511 orders, greatly increasing sales. Some breakfast shops may have a small number of daily orders because of their poor location, but if you order food online, there will be no obstacle to location and you can increase a lot of orders. Moreover, the addition of the self-counter is actually to transfer the breakfast shop from offline to online, which will greatly increase the number of customers. If it is done well, it can develop various types such as standard working meals in the future, improve efficiency and greatly increase profit opportunities. Third, there are more tickets to be sent to the riders. The unit price of breakfast products is relatively low, and the delivery cost during peak hours is relatively high, which has always been a pain point that is difficult to solve. By self-lifting, the efficiency can be improved, and many orders can be delivered at a time. Moreover, because the destination is self-lifting, there will be no wrong delivery, and the wrong order rate and overtime rate of take-away riders will be greatly reduced. Regarding the charge, a takeaway rider said that the charge is not equal. At first, it is a penny, but also a dime or twenty cents, but we are willing to pay this money because it saves us a lot of time. With this cabinet, we can send about 11 -21 more bills a day. In addition, not only breakfast counters, but also some take-away e-commerce platforms have begun to lay out this market. For take-away workers, this new model can greatly improve their food delivery efficiency.