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2020 food waste centralized collection and treatment work summary

2020 kitchen waste centralized collection and treatment Work Summary

In order to successfully complete? Realize the main city kitchen waste treatment full coverage? Government's work objectives, the beginning of the year developed a "Harbin City centralized collection and disposal of kitchen waste work program", a clear focus on the task, the completion of the time frame, to ensure that the measures and so on. In the spirit of ? Government-led, public participation, enterprise operation, social supervision? The principle of deepening the concept of service, through the overall planning, step-by-step implementation of the practice of orderly promotion of the city's main urban kitchen waste centralized collection, transportation and disposal of full coverage of the process.

A summary of the first half of the work

(a) further improve the collection and transportation system construction. In order to effectively crack the bottleneck problem of insufficient collection and transportation capacity, in further optimizing the collection and transportation line based on coordinating the project unit to purchase four sets of 8-ton collection and transportation equipment and two sets of 20-ton pulling equipment, the single collection and transportation capacity from the original 188 tons to 260 tons. At present, the collection and transportation equipment have been purchased and put into use. To meet the demand for kitchen waste 300 tons / day collection and transportation to provide a capacity guarantee.

(ii) completed the task of upgrading and optimizing production equipment. In order to further improve the production process, tap the production potential, the project unit from the end of last year, without affecting the normal production tasks under the premise of the pretreatment production line and sewage treatment system to upgrade and optimize. At present, the two technical reform tasks have been completed, the stability of equipment operation, stand-alone production capacity have been effectively improved, for the design capacity of 300 tons of all production to provide a strong guarantee. At the same time, in order to solve the problem of high water content of waste residue of pretreatment production line, coordinate the project unit to purchase a screw press equipment. At present, the equipment has been put into use, and the water content of slag has been effectively controlled.

(C) coordination to improve the construction of power transmission projects. The bottleneck affecting the smooth development of kitchen waste collection and disposal is the problem of insufficient power load. Existing temporary power load can only meet the daily treatment of kitchen waste about 200 tons, further increase the amount of treatment will appear tripping phenomenon. In order to open the bottleneck as soon as possible, the City Council's main leaders, leaders in charge of many in-depth kitchen project site, to listen to reports on the situation, to help coordinate with the power sector to speed up the progress of engineering and construction. At present, the electricity department has completed the finishing works construction, and in early July will be the official power access to the plant.

(D) to strengthen the management of collection and transportation, improve the standardized level of service. This year, the project unit in increasing equipment, personnel investment based on adherence to the people-oriented concept of work, by strengthening the collection and transportation staff work responsibility and communication with catering enterprises, to avoid leakage; strengthen the work initiative to actively communicate with the collection and transportation object to improve the quality of service, reduce the occurrence of complaint cases; strengthen the collection and transportation staff training and education, improve the collection and transportation staff operating skills and moral and civilized The level of civilized service in the work, to establish a good image of the window unit; work not only as a collector, but also as a garbage classification propagandist. Through positive action, the development of measures to strengthen the rectification of the city's kitchen waste standardized collection and transportation level is constantly improving.

(E) the implementation of local management responsibility to enhance the awareness of industry management. Kitchen waste centralized collection and transportation management is a new thing, the districts of urban management departments do not have a high understanding of the initiative to work on the awareness is not strong, or even pulling the plug and shirking. Coupled with the Office of no industry management department, industry assessment, supervision means weakened, the implementation of local management responsibility is not satisfactory. We take the outbreak of African swine fever as an opportunity to forward the national, provincial and municipal documents on the implementation of the responsibility of territorial management in a timely manner, and timely convene industry management meetings to implement and deploy the task of territorial management, the deployment of the establishment of the ledger, the signing of the letter of commitment to the work task, the issuance of the industry assessment program, rules and regulations, and gradually cultivate and enhance the awareness of the industry management of the urban management departments of the districts.

Second, there are problems

(a) Waste residue outbound processing is limited. At present, the kitchen plant every day through the pre-treatment unit to sort out about 50 tons of domestic waste and other waste residue, due to the moisture content of about 60%, Shuangqi plant to the moisture content is too high for the reason of refusal to accept. After coordination, the recent A-cheng landfill plant agreed to receive 40 tons per day, there are still about 10 tons of waste residue has no place to deal with, can only be temporarily stored in the plant. Due to high temperatures, the odor emitted by the waste slag is often complained about.

(ii) Catering units waste classification awareness is not strong. At present, one of the major reasons for the high rate of kitchen project waste is that the catering unit kitchen waste classification and collection awareness is not strong, often a large amount of domestic waste mixed into the kitchen waste, not only directly leading to the kitchen plant waste is too large, but also very easy to trigger the production line failure.

(C) the districts of the local management awareness is not strong. Kitchen waste centralized collection and transportation management is a new thing, the districts of urban management departments do not have a high understanding of the initiative to work on the awareness is not strong, or even tug-of-war shirking. In addition, the Office of the industry management department, industry assessment, supervision means weakened, the implementation of local management responsibility is poor.

Three, the next step intends

(a) wide publicity to mobilize the formation of the whole society to participate in a good atmosphere. In the second half of the year, combined with the "Harbin City, urban kitchen waste management approach" promulgated and implemented, increase the legislative publicity efforts to guide the public masses scientific consumption, improve health awareness, food safety awareness and environmental awareness. Improve the kitchen waste generation unit waste classification awareness, compliance awareness.

(ii) strengthen the management of food waste collection and transportation, expand the scope of collection and transportation. In the second half of the year, continue to coordinate the project unit to increase personnel investment, take two-shift work system, to ensure that the kitchen waste into the collection and transportation system of the day to day, to collect the dry collection of clean, to prevent the occurrence of leakage of the collection of the situation. Continue to expand the scope of the collection and transportation agreement signed to enhance the number of collection and transportation, and strive to achieve the end of August daily collection and transportation of 300 tons of kitchen waste work objectives.

(C) increase the centralized rectification of kitchen waste. In order to ensure the smooth operation of the unified collection and transportation of kitchen waste, combined with the actual, innovative methods, in the relevant departments vigorously law enforcement support, kitchen project units to carry out comprehensive remedial action, education, reporting kitchen waste illegal pull running behavior, persuade and guide the kitchen waste generating units to carry out garbage classification work, separate collection of kitchen waste, to eliminate the mixing of life with the garbage. Found kitchen waste illegal dumping, collection and transportation, sale behavior, timely report to the industry management department, and collaborate with law enforcement agencies to carry out enforcement action.

(D) increase the supervision and evaluation of the operating unit. According to the "Harbin urban kitchen waste centralized collection and disposal supervision and assessment program" requirements, the operating companies collection and management, measurement management, safe operation, environmental protection and social responsibility and other aspects of the work of the strict assessment, and the results of the assessment and the allocation of government collection and disposal subsidies linked to cash? Investments in the effectiveness of payment to meet the standard? Principle requirements.