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Tianjin children who love home, what saved the "Tianjin stomach" when they went out?

Although every country has its own special food, you will still miss the hot pot barbecue of crispy rice after being out for a long time and eating too many western hamburgers. Of course, Tianjin children are homesick and pay more attention to food.

After in-depth investigation and understanding in thermos flask, it is more appropriate for Tianjin students to "stock up" every time they return to China, rather than taking a holiday.

When it comes to studying abroad, what I want to put in my suitcase is all kinds of China spices. Although it is inconvenient to carry bottles and cans, it has saved countless Tianjin children's "China stomachs". Mustard mustard tuber is one of the famous products in China, and it is also called the world's three famous pickles with French pickled cucumber and German sweet and sour cabbage. Whether studying abroad or traveling short distances, many people will carry a few bags of pickled mustard tuber with them. Dried radish is sweet but not spicy, and it is easy to keep in small bags. When a person is abroad, he often pickled mustard tuber with porridge, which warms his heart in one bite. Although it is simple, it is also the taste of home. Laodopted mother, the god of the kitchen, took Laodopted mother abroad and felt as if she had become the god of the kitchen. No matter what dish, adding a spoonful of Laoganma before cooking is a compliment. Really can't cook, Laodopted mother with white rice can also save your "China's stomach".

Since it became popular all over the world, China has sold Laoganma for about $11, but it has sold for about $11 abroad. In the field of seasoning, it can already be called "luxury". Bean paste, in my heart, the existence of bean paste can be said to keep pace with Laoganma. Many people in Tianjin can't eat spicy food. If they don't let Laoganma go, two spoonfuls of bean paste will be stir-fried with vegetables, and the aroma is self-evident. Stir-fried bean curd with bean paste, stir-fried meat with bean paste, stir-fried cabbage with bean paste, stir-fried oil wheat with bean paste, etc. You don't know how many days and nights you studied hard, and thermos flask was accompanied by bean paste. Hot pot bottom material, how can you leave hot pot bottom material here?

Hot and not spicy food spread all over the bottom of the box, which can immediately give birth to a sense of happiness and joy. Studying abroad, "hot pot socializing" is essential. Chinese-style hot pot is equivalent to western-style coffee shop-and in hot pot sociology, remember one sentence: "nothing can't be solved by a hot pot;" If there is, then two meals. "

A bag of hot pot bottom material can be made into soup base, and there are many ways to make it. Spicy pot can be made into dry pot chicken and boiled meat slices. Tomato pot can be used to make tomato brisket and Luo Songtang. No matter which dish is served, you can make a name for yourself in the circle of friends.