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Now, why are more and more people using integrated stoves?
With the deepening of the concepts of "healthy kitchen" and "open kitchen", it is more and more common for people to choose integrated kitchen instead of traditional kitchen appliances. Integrated stove is a kitchen appliance that integrates multiple functions such as range hood, gas stove, steaming oven, disinfection cabinet and storage cabinet. It has the characteristics of good oil smoke absorption effect, space saving, energy saving and environmental protection, and can meet the pursuit of quality kitchen life by most families. Because my kitchen has just been renovated, I have done a lot of homework before. Today, I will explain to the landlord from three aspects: smoke exhaust effect, space utilization rate and intelligent and convenient operation.

The integrated stove has good smoke exhaust effect. Because the integrated stove has a lower smoking port and is close to the pot, cooking or stewing can be sucked away as soon as the lampblack rises. It is said that the smoking rate of integrated stoves of big brands can basically reach over 95%. Whether the smoke exhaust can ensure the effect depends on the smoke exhaust capacity, that is, the wind pressure value. What's the use of wind pressure? Simply put, the wind pressure is related to whether there will be oil fume backflow in the kitchen. Since everyone is a high-rise now, the public flue will be congested during the peak cooking period. If the wind pressure of your integrated stove is high, you can give priority to the discharge of oil smoke. So I chose the German-Italian integrated stove at that time, because their wind pressure is more than 500, which is relatively high in the integrated stove.

The integrated stove has high space utilization rate. My kitchen is relatively small, only 10 square meter, which is also a great motivation for me to buy an integrated stove at that time, because a machine can integrate all the range hoods, cookers, steamers and ovens I want to buy. Usually busy at work, steaming oven is not commonly used. I bought two specially, which take up a lot of space, and now they are all in the integrated stove. It is also convenient to bake snacks occasionally on weekends. Because the internal space of this integrated stove made by my family in Germany and Italy is 90L, when it is used as a steamer, it really needs to be praised, just like eating better in summer, steaming more than a dozen dishes at a time, which is super convenient and worry-free.

Intelligent operation is very convenient. Because the integrated stove is a new type of kitchen appliance, it has the advantage of intelligence. Basically, the products on the market are equipped with touch screen and built-in WIFI, which can realize the functions of learning recipes, timing switch, remote control and so on. And the kitchen is well controlled.

Anyway, I am very optimistic about the integrated stove, and I also appeal to students who want to decorate to pay attention to the integrated stove.