Wudang Mountain is mainly composed of Hubei cuisine and Sichuan cuisine, both of which belong to one of the seven major cuisines in China. The unique Taoist vegetarian food in Wudang Mountain is also quite unique. It takes the essence of two vegetarian dishes, Buddhism and Taoism, pays attention to its true colors and tastes fresh and mellow.

It's a great pity if you don't have an authentic Taoist vegetarian meal when you go to Wudang Mountain. The raw materials of Wudang Taoist vegetarian meal are mainly the fruits of plants growing in the mountains, which are fed by the rotten branches and leaves on the mountains and other natural fertilizers, and the nutrients needed by the growth of sufficient plants, such as dried salt bamboo shoots, deer tail bamboo shoots, nine fairies, frozen tofu, walnuts, chestnuts, kiwifruit, auricularia auricula, fragrant mushrooms, Polygonatum sibiricum, etc., all the oils are vegetable oil, which embodies Taoist thought and Taoism and is natural, and returns to the basics.