The following is an answer I gave to a friend about the characteristics of Shenyang. Some are street snacks and some are restaurants. You can have a look.
Zone of peace:
1. Every morning in the street in front of the morning market in front of Hongsan Yucai Middle School, there are long queues here to buy pickles. It is said that the best kimchi in Shenyang is sold here. According to the manager of the morning market, the annual turnover of this pickle stall is over 300,000 yuan. Many people recommend this place, which seems to be worth eating.
2. A small tin house in the west gate of the garden in the city opens every morning and closes after noon, selling home-cooked dishes. There are no signs and licenses, and there are black shops. The same people keep coming, and the owners of several big hotels around here often come here for lunch.
3. Zhongshan Square, near Happy Di, "Hu Bing", absolutely hot! It's just a big pot with a dish in it and a cake on it! Then there are several special dishes: spiced braised fish, cumin chicken neck and so on, delicious! I'm sure I'm not sitting at the dinner table. Just like KFC. You eat there, and there are two others standing by. Recently opened a semicolon, less than 100 meters from the original place. The former Liaoning Trust Company is downstairs, at the intersection of Zhongshan Road and Guilin Street.
4. Chi Jia chicken rack in Hao San Street is spicy, delicious and comfortable. Eat once a week when you are busy. Friends from other places came, and the first stop for dinner was there. Worth tasting.
5. Heather has fat cows every day, and Hongtang has spicy rinse tripe, which is cheaper and cleaner.
6. There are several restaurants in the alley opposite the Heather flea market. There is a show in the south of Sichuan cuisine, and a street has Sichuan Chen Hot Pot and Chongqing Bangbangjun. Its popularity is that people line up every day!
7. The old couple cooked porridge at the entrance of Heping District 10 1 middle school, which was especially delicious. All kinds of porridge taste good after a long time.
8. There is a place 50 meters away from the west intersection of Xinhua Square: Xinhua Garden Bone Hall, which has been in operation for five years. This is famous for hundreds of miles in Fiona Fang, Fiona Fang. 60 yuan has a pot, a casserole as high as a washbasin. The bones pile up into hills, and then you can eat soup and wash vegetables. Five or six men can eat it, especially saving money! Delicious, not greasy!
9. Come into the intersection of Marriott and Sheraton. Needless to say, there is a small basket. There is a family called Jindou in the middle, which is a seafood stall. Many people come here to eat. There is a Sichuan restaurant in the middle, called Shuxiang Garden. The food was delicious when their house was opened, but it's much worse now, but it's okay. Just pour crispy crucian carp. There is a restaurant next to the radio station called Acha stew, which is not bad either. There is one next to it. ! ! There is a Guohua barbecue to the south, and the cold noodles are delicious.
10. Xiji spicy tripe and Fangfang mala Tang are believed to have been eaten by many people. Although not as delicious as before, it is still a famous snack in Shencheng.
1 1. In the alley opposite Digital Times Square in Hao San Street, there is an old lady selling lunch boxes. The pickles she sells are delicious and many people buy them. Hao San Street is a classic food.
12. Majia chicken rack in Wulihe market. I have been a shop for more than ten years and watched it change from a street stall to a food stall now. I don't think the chicken racks in the whole market can be sold after the completion of Ma's chicken racks.
13. There is a shop called "Futingge" on Bajing Street, which is owned by Wang Futing's family. There are many photos of the old women's volleyball team (Lang Ping and so on, very nostalgic), and his big balls are delicious. The Shandong cuisine in Wangfu Pavilion is a must, and it has a strong backing in the kitchen industry in Shenyang. The chef is Wang Futing's grandson named Wang Hao, who used to be a chef in Baifuyuan. Right next to their house. The meatballs in Putingge are special meatballs for casserole, as well as wonderful fried chicken and dry fried meatballs, which are delicious. You should try it sometime! ! !
14. There is a small restaurant called "Sichuan Fish Restaurant" in the alley of the joint venture company. The frontispiece is very small, and the proprietress is a sister from Sichuan. Guo Qiang fish, North Sichuan bean jelly, husband and wife lung slices and spicy chicken are all delicious. At one time, they reported to her family more than three times a week. Personally, I think it is more distinctive than the boiled fish in "Boiling Fish Town", but the hardware conditions such as environment are worse. Note: If you want to go, please don't choose the meal time, because then you will waste at least 20 minutes waiting in line for the table.
15. In the Yulan Garden in the east of Public Security Hospital 100 meters, the second floor is Taiwan Province iron plate cuisine (it is very expensive, and the original iron plate chefs at Camp David are basically here). The simple meal on the first floor is 40 Li per person, and the noodle soup is great. The fabric sofa seat is separated from the iron flower, and the environment is first-class, suitable for meeting netizens, talking about business or staring blankly.
16. There is also a fast food restaurant on the side street behind the exhibition hall. What's its name? Very small, with delicious food and a set of rice. The environment is also very good. There are some old things to see. I like his old truck toys very much. I especially recommend the cold white one.
17. At the back door of Hao San Street Conservatory of Music, there is a kind of mother's hoof flower, which is very delicious. The storefront is not big, and it is also hot. The hoof flower melts in the mouth and is delicious for the elderly.
65438+ ! !
19. On the east side of the consulate, walk along the hutong selling cashmere. On the north side, there is a Lailai snack bar with red lanterns, such as rubber cakes, zongzi, stupid chickens, river fish, chicken blood paste, mongrel dogs and so on ~ ~ absolute characteristics.
20. Shuntong Market is a good place that never fails to tolerate mistakes.
2 1. In the hutong to the west of the pavilion. The environment is first-class, and the taste is second. This is a place full of love.
22. There is a beef shop at the west gate of the exhibition hall. Raw beef is delicious, but its sales are limited. Sold it and closed it. Sometimes 12:00 closes. I have never seen this restaurant open before.
23. The bamboo pod fish in the "hometown restaurant" in the alley diagonally opposite the electric power park is also delicious!
24. There used to be a sticky food store in Beishi. When I was a child, I still remember that there is a kind of rice noodle crossing the bridge now. 3.5 yuan, a bowl of shortbread 0.5 yuan needs 0.5 yuan with meat sauce.
25. There is a "Xiaoer Dog Meat Shop" next to the night cat disco on Cui Wen Road, which is cheap and delicious. Unfortunately, the environment is not very good, and the taste is still good.
26. The "Zhongshan Pavilion Stewed Restaurant" next to Bayi Theater has a good stew, and there is a big flower roll in 2 yuan. Also because a girlfriend eats more flowers, the nickname is "big flower roll".
27. Hutong next to Nanhu Hotel, 200 meters south, there is a hotel called "Zhiyuwan". The food is distinctive, the environment is good and the price is reasonable. The most important thing is to have a green brand. It's great news for those of us who can drink at our own expense!
28. A "Golden Hans Brazil Barbecue City" opened at the main entrance of Northeastern University 100 meters. I went there two months ago when I first opened the business, and I paid by place. At that time, 28 yuan's beer was free for everyone to drink at noon, and his draft beer was a must.
29. Baidiyuan, diagonally opposite the West Tower Korean Hospital, used to operate high-end Korean food. Braised oxtail is highly recommended. Besides, grilled steak and sashimi are also good. Sashimi is a bit expensive (480 yuan for salmon). It is better to eat than to spend public money. Raw beef is also good, very tender. The price of Bai Di Garden is not cheap. )
30. Eating octopus raw at Gyeongbokgung Palace in West Building makes people feel funny and a little cruel. After the plate is served, the octopus's claws are still moving, and the octopus's sucker is often sucked on chopsticks or lips ... Roasted wild eels and sashimi are good, oh, yes, and tripe hot pot …
3 1. Master Zhang of Xita Ginseng Chicken Soup, professional and authentic, can't help eating! There are two similar shops in the hutong in the west, one is called Changshou and the other is called Wanshou, which tastes good.
32. There is a small shop called Cao Wu opposite the West Tower Ballroom. "Cao Jia"
33. There is a meat bun shop next to the small potato shop on Xiaoxi Road, which is actually owned by the boss. You can order small potatoes in the shop. Authentic Shaanxi Baiji steamed buns, freshly baked, crispy and delicious, with bacon in the middle, have a special taste! 2 yuan's green pepper Chinese steamed stuffed bun (the whole meat is too greasy) is highly recommended.
34. West Building "Tell Mom" Hutong, a shop called Dazui on the right (the taste of this old brand is too bad), and the Korean written on it is actually a Korean bone shop, which is delicious. Mo Dou, cauliflower and back pot are highly recommended. It's cheap and delicious. The bones are cooked with millet leaves. After eating bone soup, fried rice will save money!
35. The cold noodles in the West Building are very spicy. Dog meat is almost on the table, but I'm not used to cold noodles!
36. In Xita, it's a pity not to go to Pohang to eat skewers. There are almost no seats in such a big shop at night. There are three branches. Come and try it quickly!
37. There is a mala Tang in Yanbian Street, Xita, called Yanbian Street Mala Tang. The shop is small and shabby, but it is definitely spicy!
38. There is a barbecue stall next to the Air Force on Jiu Nan Road in Xinhua Square. To what extent is the fire? People don't sell beer. They are afraid that drinking will delay people's time and they have no table. In this way, many people drive there to eat!
Shenhe District: Sanhesheng Steamed Bun (North City, opposite People's Cinema)
1. In the hutong next to Dongda Wisdom Park of the municipal government, there is a fried fish called Qixing Garden. There are also those that need to be booked in advance, such as "cotton depends on grandma" 10.00. This is all Xi flavor, very authentic. The boss doesn't like to laugh. He has worked in Xi 'an for many years.
2. The "Beibei Fresh Fat Clam" on the edge of Shenhe Eighth Hospital, Toyota Street, Shenhe District is delicious, and the roasted sauerkraut is absolutely delicious. The "icing on the cake" beef is particularly fragrant, but it will take a while to eat it. There are really too many people eating.
3. There is a "Baofa Garden" near Li Peng Square, which features four unique dishes and is called "Dumping Northeast Zhang Shaoshuai". I like yellow vegetables and fried meatballs very much. The yellow vegetables are egg cakes with fruit juice. It's very strong, authentic northeast flavor. The croquettes are noodles, not so much meat. Tender outside and tender inside, MM is not afraid of getting fat.
There is a small bacon pancake shop in the hutong next to Shenyang Maternal and Infant Hospital (towards Qingnian Street). It used to be sold in the iron hall in front of the maternity and infant hospital, but now it's moved. Plain cakes 1 yuan, patties 2 yuan, and meat 3 yuan. I never get tired of eating.
In the north of Wal-Mart, there used to be a small restaurant opened by Xinjiang people. The authentic Xinjiang roasted whole sheep and bags, the soup was delicious, and a bunch of roasted mutton was one yuan. Now it has moved to the alley in the south.
6. At the east exit of the commercial city, there are several five-yuan shops in the south alley next to the underground passage, which are run by the same boss. They are very popular and economical. They are quite famous in the local area. People often come out after eating and drinking enough to say that I am a donkey rider in Shenyang. The security in that area is not very good.
7. At the intersection of Daxi Road and Fengtian Street, a "Dad's Culture Restaurant" was opened, which came from Changchun. It's a Korean-style western food with distinctive dishes, a suitable environment for couples and a petty bourgeoisie atmosphere.
8. Laoshunkou Hotel. It's on Nanta Street, about 30 meters away from Cui Wen Road. The hotel has some cultural connotations (inspirational essays and lyric essays are often under the glass table), and the mushroom dishes are good. The hotel has takeout, and there is no service charge in Nanta area.
9. The old brand "Kanto Changle Bao" in the west of Ai Wu market is so soft that I want to eat it every time I pass by. From noon to afternoon, I have to queue up for one yuan, which is stuffed with pork, fennel, beef celery and radish. It is delicious. Usually you can't walk after eating two pieces. After parking in Ai Wu Street in 2007, the whole car smelled like a big steamed stuffed bun.
10. Go west from Zhongjie Street for about 600 meters to Xiaoximen. At the entrance of hutong, there is a kind of popcorn called "Xiaomaotou", which is worth tasting. His popcorn is divided into sugar, chocolate, litchi, orange and cantaloupe. Fragrant and crisp. It takes more than 1 hour to queue up after work every day.
1 1. There is also the latest one, called "Yuku", which is in the hutong next to Shenhe Eighth Hospital. The boss of their family used to be a chef and supervisor of a five-star hotel, but now he goes to the sea to do it himself, which is particularly distinctive. Recommend his family's red trout, golden trout sashimi and squid rolls! I want a golden elephant fish, weighing 38 kg, and the fish from A Jin is cut into four plates! Cool. . . There is also a pot of sake 10 yuan, and all the other dishes are delicious. Friends who love sashimi, don't miss it!
12. There is a shop called Youhao in the alley behind Greenhausen. The classic thing is that it is necessary, and the quantity is large and cheap. Residents of Greenhausen often go downstairs to order food to take away, and there is another one in their house called Yes, I don't know how to make tofu. I really miss it.
13. Du Dahuzi pickles jar meat. It's near the provincial gas station (next to Xinhaiyun). Five dollars each.
14. Hefei local chicken shop. On Bajing Street in Shenhe District (behind China Unicom). Braised pork, oxtail, chitose tofu, sweet and sour crispy swordfish and delicious beef tenderloin are all delicious.
15. Shore mutton soup, on the street of Ai Wu, where you know Jiuwei (the intersection of Lively Road and Fengtian Street). Just drink, that's the smell, and it's open 24 hours a day. Other snacks are also very authentic. It is delicious. Not expensive. Ha ha.
16. Xiguan Hui people's settlement, the golden age downstairs, a very humble shop "Xiguan stew restaurant" has a pure Hui flavor. It is said that Mu Suixin and Ma Xiangdong used to go there! ! Braised rice sold in small shops, each 10 yuan. People who come here to eat meat every day have already broken the threshold. Stewed beef is a must, and stewed beef with sauerkraut is also delicious.
17 In Huimin Hutong, opposite the golden age, there was a family named Wang Jijiaozi who had lived for three generations. There are pictures of children and grandchildren at the door, and the dumplings are thick and stuffed.
18 "Be there or be square" is located in the southeast of Boxing Province, opposite the old electric wire factory, which is a branch opened by Sun Nan in Shenyang. Spicy crayfish and boiled fish are still in the middle price range, and there are fewer diners, so fans from Sun Nan can join in.
Dadong District:
1. There is a market behind Dadong non-staple food. There is a stall in Shenyang that sells the famous Zhang Jiuli roast chicken. You can smell the smell of roast chicken far from the stall. That place is also the starting point of station 2 18. Many people bought roast chicken there and got on the bus and went home. There has been a smell in the car, and my mouth is watering.
Huanggu District:
1.5 yuan has 1 box lunch of Liaoning Lounanyang, mainly for taxi drivers. But it's delicious. It's the best taxi box lunch in Shenyang. Sometimes going to eat a box lunch by car, the round-trip fare is much more expensive than the box lunch.
2. There is a square garden near Taishan Road, which is delicious. The most famous one is shrimp ball mala Tang, which is not available in other homes. Divided into 3 yuan and 5 yuan.
3. Little Red Riding Hood BBQ at Liao Gate is often eaten by urban management people. You think Niu X is not!
4. There's a purple bamboo wood hot pot on Qishan Road, which is very distinctive-it's not separated by a big trap and a small circle, and it tastes good, especially the special mutton in the hall, a plate of 2 yuan, which is cheap and good. I've tried this shop. It tastes just so-so, but it's cheap.
5. Huanggu's Leshan seafood moved to Santaizi, Huanghe Street. In the north of oriental home, seafood is cheap-four people went there two days ago, live bass 28 yuan/kg, catching up with scallop specials, 8 yuan, plus six crab-stewed pumpkin pies and a lady's dish (name forgotten), and the total consumption was * * *1/0 yuan.
6. Mashed potatoes! Mashed potatoes! Indian flying cake! Indian flying cake! The mashed potatoes of the northbound red cherry family are delicious, and the steamed pig blood of the red cherry is also delicious. Like mashed potatoes, it is a specialty of his family. You can try. It's not expensive. I remember 8 yuan.
7. There is a "Luo Youtiao" on Nenjiang Street in Huanggu District, and it is a big sister who makes fried dough sticks. This kind of fried dough sticks is crisp outside and tender inside, with golden color and many benefits. After eating "Luo Youtiao", you will despise Yonghe Youtiao. That was the only way I used to go to work. I have to eat a dollar of fried dough sticks and drink a bowl of soybean milk every day. Well done! 3 yuan a catty of fried dough sticks, a bowl of soybean milk and bean curd 50 cents. I can't finish it every time. He refused to give me half a bowl, but insisted on giving me one, wasting a lot every time. Be prepared to queue up for dinner, especially on weekends when there are many people.
8. Jinliu dog meat hotpot under Huanggu Zhujiang Bridge.
9. Xinjiang restaurants. Huang Gu worships Shandong Road and the Provincial Education Commission. There are fried barbecues, saute spicy chicken, kebabs, barbecue grills, and homemade yogurt.
10. China's hometown-style pig-killing dishes near Wuyi Store are delicious. It is estimated that it is much more delicious than the Dada pig-killing dish in Niu Xiao Wei.
1 1. On Chongshan Road, there is a Xinjiang roast whole sheep near Changke. You have to make a reservation one day in advance, and the yogurt there is also great! It is suggested that 15 people (with a large appetite) go together, just order a whole sheep 268, and the staple food is the naan below the whole sheep. There are three kinds of side dishes: mutton noodles, mutton offal and mutton feet.
12 It's at Santaizi, and get off at the Second Ring Bridge of Huanghe Street and go east. Name of the store, everyone in Nanhu drives to eat ~
Tiexi District:
1. A small tin car in the west of Yanfen Street appears on time every night to make mutton kebabs. You may not see it when the city management comes down to check in summer. The boss's name is Huang Mao and he has a smile on his face. It is said that he used to be a gangster in Yanfen Street, but later he quit and turned his sword into a pear. People who drive here from other places to eat skewers often park around tin cars. The squid skewers and sweet and sour roast chicken racks there are really unique. I have lived in Yanfen for half a year and haven't found this place yet. It seems difficult to find it.
2. The pilaf sold by a small shop in Shima Road, Chongye Street,1one in 0 yuan. People who come here to eat meat every day have already broken the threshold.
3. Between the fifth and third phases of Yanfen Street, there is a boiled fish, mala Tang and hot pot restaurant opened by Sichuanese. Spicy and authentic, many Sichuanese go there, and its mala Tang is similar to cooking fish, which is very good!
When it comes to eating seafood, you can't help going to Saigon. It's gliding. There are many people in summer, but many people in old Shenyang don't know!
There is a chain store in Eddie Cheung in the second residential area, which is crowded and cheap. Gentlemen who drink beer in summer go shirtless, cool!
6. Tiexi high-rise building has a place called Sanjiaodi, and there is a kebab, which is delicious!
Chain store:
1. Shaoxing cuisine, "Full of Fang Ting", one at Liaodamenkou, Zhongshan Road, one not far from the mobile, one near the real estate building, one opposite the Armed Police Hostel, and one at Taiyuan North Street! Special fennel beans, crispy fish with yellow wine, braised pork with mushrooms, and West Lake water shield soup.
2. Chen Hotpot, one is in the real estate building, one is making beer in Beitong, and the other is in Dadong Old Guabao!
3. There are more than ten branches in the fourth season chicken rack and Shenyang, Lamian Noodles! ! It was created by an old lady. They are all registered!
4. Have friends who love to eat hot pot. I can recommend Little Sheep Hotpot to you. This soup is ready-made. I like eating it. Try it if I haven't eaten it! ! Some friends say that the lamb soup tastes like medicine, but I like it very much. Have a taste and you will know!
Small potatoes in Shenyang are absolutely delicious. Signature small potatoes, stewed spine, and large rolls (absolutely big enough for several people to eat one) are delicious and affordable.