The ways for restaurants to attract customers are as follows:
1. Have a unique style. If you run a catering enterprise, you must first have a unique style. If your restaurant is just a very ordinary dish with no characteristics, it is difficult for customers to patronize and remember it.
2. The environment is warm and comfortable. As a distinctive restaurant, we must have a good environment. Sometimes, the environment is also very important for customers to eat in the restaurant, so that guests can feel at home best.
3. Warm and thoughtful service. As a service industry, catering industry must pay attention to the improvement of service quality.
4. Bring forth the old and bring forth the new. New dishes should be introduced frequently to meet the needs of different customers, so as to operate for a long time.
5. The price must be reasonable. The price of the dishes must be very reasonable.
6. Appropriate promotion activities. If you want to raise awareness or increase sales, appropriate promotions are also helpful, such as some coupon-sending activities.
Restaurant
The origin and development of China's catering industry in ancient China was vast and sparsely populated. Since the Qin and Han Dynasties, in order to facilitate officials and adults to travel long distances to deliver documents, there has been a post station to provide them with accommodation and meals, so that they can continue another long delivery work the next day. In fact, this is the prototype of China's catering industry.
"Accountant's Bookkeeping" Formula for Food and Beverage Tourism Industry