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How to make bread crumbs?
Bread crumbs are often used in gourmet cooking, because food fried with bread crumbs will be more brittle, because the outer layer has an extra flavor. Bread crumbs are actually relatively simple to make. In fact, it is made by crushing bread evenly. Because the moisture content of bread crumbs is very low, it must be kept in a cool place to prevent moisture.

manufacturing method

Method one

Bread crumbs are made from toast by peeling, slicing, drying at constant temperature, and then uniformly pulverizing.

function

Generally used for frying and frying food, the main function is to relieve the time of frying food; Because of its own characteristics, it can burn (crisp) incense outside.

distinguish

Need to be reminded that under normal circumstances, bright white texture is the top grade. Most of those yellow or brown ones are made by local methods and brought into the earth's crust. Such inferior products are easy to fry during operation and taste bitter.

Method 2

Pumpkin toast

1. Crush the hard bread by hand.

2. After the first crushing.

3. Sieve with a large-hole sieve

The first screening is over.

5. After sieving, the large particles are crushed and sieved with a macroporous sieve.

6. Pick out bread crumbs with uneven colors

7. Put it in the middle layer of the oven 180 degrees 10 minute to remove moisture, and observe whether it is burnt, otherwise the color of bread crumbs will be inconsistent.

8. Cool, seal and eat as soon as possible.

Method 3

Slice the steamed bread and put it on a plate.

Put the plate with steamed bread slices in the microwave oven.

Drying steamed bread slices in microwave oven.

Crushing the baked steamed bread slices is finished.

Fried banana with bread crumbs

condiments

2 bananas (bluish yellow), flour, bread crumbs, egg yolk 1 honey, ice cream.

Production steps

1. Peel the banana and cut it in half. Don't overcook it, it's better to have a bluish yellow skin. )

2 egg yolks are beaten and set aside.

3. Put a proper amount of bread crumbs on a large flat plate. I use orange bread crumbs, and white bread crumbs will do, just a little lighter.

4. Appropriate amount of flour.

First, coat the banana with flour to make it easy to coat with egg liquid.

6. Wrap another layer of egg yolk liquid.

7. Wrap the whole banana evenly.

8. Put a little oil in the pot and fry the bananas slowly with a small torch until golden and slightly burnt on both sides.

9. Fried French fried bananas

10. You can pour a little honey on the banana when you eat (I think the banana is sweet enough, so I didn't pour it. I personally like them! ), with a smell, likes to drop ice cream.

Fried chicken wings

material

The right amount of chicken wings and bread crumbs.

step

Marinate the chicken wings for 20 minutes.

Wrap the marinated chicken wings evenly with a layer of bread crumbs for later use.

Put some chopsticks on the plate to make a bracket.

Put the chicken wings on the bracket.

The microwave oven is on high heat for 5 minutes.

Matters needing attention

Pay attention to preservation and use it as soon as possible.