Walking in the streets, most people see restaurants, either luxuriously decorated or low-key and simple. Regardless of the decoration level of the restaurant, the boss's starting point is to meet the needs of customers and gain benefits. So how can the restaurant be decorated and designed to explode? The following small series will bring you some renderings of restaurant decoration design and share the main points of restaurant decoration design with you.

Rendering of Restaurant Decoration Design —— Determining Restaurant Style

The decoration of a new house needs to be styled first, and so does the restaurant. Before starting work, everyone needs to position the decoration style of the restaurant according to the target customers, because customers of different ages have great differences in consumption levels and preferences. For those born in 1980s and 1990s, they tend to prefer trendy and personalized dining environment, while for those born in 1960s and 1970s, they generally have a successful career and a stable personality, so they prefer a quiet and comfortable dining environment.

Restaurant decoration design renderings-theme culture

After determining the general style, the next step is to locate the theme culture according to the actual situation of the restaurant. This link is extremely important, because whether it is the decoration style, the layout of the restaurant, the collocation of soft assembly decorations, or even the graphic design of the menu, consumers will be attracted by the strong theme culture after entering the restaurant and start discussions on related topics.

Dining room decoration design renderings-lighting

When decorating a restaurant, people should also pay attention to some small details, such as the choice and collocation of lighting. Lighting is one of the most important links in restaurant decoration, and the lighting in different areas is different. These are all related to human sensory experience. In addition, the use of lamps in theme restaurants also needs to be ordered through several links. This includes how to match soft clothes such as lighting. Specific lighting can be based on their own positioning.

Restaurant decoration design renderings-service standards

In essence, restaurants belong to the service industry, so when decorating restaurants, we should consider the positioning of services on the premise of ensuring the style. It doesn't matter even if the area of the restaurant is relatively small, it can be decorated as comfortably as possible, so that customers can feel the convenience of eating, which becomes the embodiment of making rice have higher commercial value, which is also the main point and characteristic of professional standards.

Dining room decoration design renderings-convenient management

Generally speaking, there are more guests in restaurants during peak hours, which will bring difficulties to management. Therefore, when decorating a restaurant, we should apply professional standards to carry out comprehensive design and decoration, and the key point that must be considered is the convenience of management. Style is positioning, service in restaurant decoration design is positioning customers, and convenience and safety of management should also be taken into account.