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Answers to questions related to the resumption of work and production of enterprises in Xiangyang City
Q: Can I travel after receiving the green code of the health code?

Health code "green code" is a batch of "green codes" issued by COVID-19 Provincial Epidemic Prevention and Control Headquarters after big data comparison and verification, and it is a necessary document for citizens to pass during the epidemic.

Q: Which enterprises have been approved to resume work and production at present?

At present, epidemic prevention and control is still the top priority in Hubei, including Xiangyang, and it is the first work. On the premise of doing a good job in epidemic prevention and control, Xiangyang City has steadily and orderly promoted the "unstoppable" enterprises to resume work and production.

As of March 10, there are 87 industrial enterprises in the city, including 9 enterprises essential for epidemic prevention and control, 30 enterprises essential for urban and rural operation, 50 enterprises essential for people's livelihood, and 6 enterprises that have been insisting on production during the Spring Festival.

According to the spirit of the entrepreneur forum held by Xiangyang Epidemic Prevention and Control Headquarters in March 10, the next step will be to fully support enterprises that cannot stop during the epidemic period and enterprises that have not stopped to increase production and expand capacity, and fully support enterprises that have a significant impact on the national and even global industrial chain support and agricultural production enterprises that guarantee spring ploughing. According to the changes in the epidemic prevention and control situation,

Q: For enterprises that have been approved to resume work and production, how do employees get in and out of the community? How to cross the city?

In the early stage of epidemic prevention and control, enterprises that return to work and production in principle require employees to stay in the factory or nearby, with a period of 14 days, during which shifts are not allowed. For enterprises with their own family homes or concentrated employees, enterprises can solve the problem of employees going to and from work by customizing buses or encrypting bus shifts.

With the gradual improvement of epidemic prevention and control situation in Xiangyang City, at the entrepreneur forum held on March 10, the related issues such as employees entering and leaving the community and transportation of enterprises that have resumed work were further clarified. From March 1 1, employees of enterprises who have resumed work and production can enter and leave the community with the enterprise certificate; You can pass through the city with the certificate of enterprise's resumption of work and production, the identity certificate of enterprise employees and the "three certificates" of personal ID card.

Q: How can employees outside the city return to their posts in enterprises that have been approved to resume work and production?

On this issue, the traffic security group of Xiangyang epidemic prevention and control headquarters has been constantly improving according to the relevant requirements of the province and the actual situation in Xiangyang.

Outside the county, the city personnel according to outside the county, the city personnel return process execution.

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People in low-risk areas inside and outside the province will return with approval documents and health green codes. The company made an audit commitment on its health status.

People in high-risk areas outside the province and in the city will return with the approval documents and the unified health green code of the whole province. Returnees without health codes and high-risk areas are managed by the local epidemic prevention and control headquarters and the local community.

Q: What protection issues should enterprises that are allowed to resume work and production pay attention to?

In view of the protection problem, Xiangyang CDC has compiled 6.5438+00000 copies of "Xiangyang Industrial Enterprise COVID-19 Prevention and Control Technical Guide", which is a "treasure book" for enterprises preparing to resume work and production.

1, and the warning distance for personnel contact shall not be less than1.5m..

Xiangyang CDC suggested in the guide that enterprises should establish employee health accounts and arrange special personnel to take temperature tests when employees go to work every day. If abnormal body temperature is found, it should be immediately transferred to the temporary isolation area.

Employees in the enterprise must wear masks correctly, and a contact warning distance of 1.5m should be set between employees' posts. If the warning distance cannot be reached and the operators need to face each other, a protective screen is needed. Enterprises should also take measures such as shift work and off-peak commuting to further reduce the risk of personnel flow and agglomeration.

2. The workplace is naturally ventilated at least 3 times a day.

In view of the main transmission routes in COVID-19, the guide suggests that enterprises should strengthen workplace ventilation, and give priority to natural ventilation when technology permits, at least three times a day, with each time lasting at least 30 minutes. The workshop with mechanical ventilation should ensure sufficient fresh air volume, and the per capita fresh air volume should be above 30 cubic meters/hour.

It should be noted that when using central air conditioning for ventilation, enterprises should regularly clean the air conditioning system, disinfect the air conditioning return air filter, and close the return air system when adopting fresh air mode.

3. Attention should be paid to details in meetings, catering and garbage management.

The Guide encourages enterprises to adopt online meetings such as video and telephone. When meetings must be held centrally, participants should wear masks for personal protection and keep the seat distance above 1 m.

The staff canteen should be equipped with hand washing facilities and disinfection supplies for the dining staff to wash their hands and disinfect. It is forbidden to have dinner together, avoid sitting face to face without talking to people, and keep the effective interval above 1 meter.

Enterprises should set up special recycling bins for masks in public areas, do a good job in garbage classification management, collect and remove them in time, strengthen the cleaning of garbage bins and disinfect them regularly.

4. It is very important to isolate the observation area.

The Guide proposes that enterprises should set up temporary isolation observation areas in relatively independent places, requiring more than two houses, each equipped with an observation bed, a table, a chair and drinking water equipment. When employees have fever and other related symptoms, they should be transferred to their area for temporary isolation in time. Information reporters designated by the enterprise should report to the local community health service center, and the community health service center should arrange isolation observers to seek medical treatment at the nearest designated point according to regulations.