First, there are many kinds of breakfasts in Wuhan.

Let's put it this way, Wuhan is a central city, so its diet, in addition to local specialties, is also a blend of northern and southern cuisines. Therefore, foreigners in Wuhan don't have to worry about not being used to the food there at all, because you can always find a local delicacy.

The types of breakfast in Wuhan are: Regan Noodles, miscellaneous sauce noodles, sesame balls, soup packets, three fresh bean skins, pancake fruit, all kinds of pancakes, soda packets, fried dumplings, all kinds of steamed buns, all kinds of porridge, cold noodles with cold skin ... Oh, my God, there are so many, so I won't give you an example here.

second, the price is cheap.

Especially in various "degenerate streets" near the university, the breakfast there is so cheap that you can't imagine it (it seems that the breakfast near the residential area is not expensive either). I remember that when I was in college, our school in Regan Noodles sold one and a half yuan each; After work, the kind of soda bag with meat in it sells for 61 cents each; In addition, there are 51 cents a steamed stuffed bun; Three fresh bean skin, a small bowl, only three dollars ... My mouth is watering when I write here.

Therefore, it is simply too vivid to describe Wuhan as "the capital of breakfast".