The top ten must-eat restaurants in Qingdao are: 1, barbecue, 2, spicy fried clams, 3, Spanish mackerel jiaozi, 4, ribs rice, 5, abalone with original shell, 6, sea jelly powder, 7, oil-fried conch, 8, pen-fish fried leek, 9, three fresh pot stickers, 11, minced sea cucumber.

minced sea cucumber, do you remember the sea cucumber noodles that Song Xiaobao said at the Spring Festival Evening? This is the sea cucumber, which is an expensive ingredient. It's very delicious. If you really go to Qingdao, it's enough to eat around a seafood.

Spanish mackerel jiaozi, Qingdao is actually a city in the north, and loves to eat jiaozi. This jiaozi is very distinctive, not the usual Chinese cabbage and fresh meat. This taste is very fresh and tender.

Stir-fried clams with spicy sauce. Clam meat is very delicious, which is relatively expensive in the mainland, and many of them are empty shells when served, but it is not a rarity in Qingdao, and it is very cheap. Barbecues are actually very common, but barbecues here in Qingdao are usually seafood and the like. Seafood is expensive to sell in the mainland, so you can eat enough at once.