1. Use tablecloth for positioning. Shake laying, push-pull laying or net laying can be used, which requires one-time completion, and 1.5 points will be deducted for two times.

2. Position the table skirt or decorative cloth. The length of the table skirt is appropriate, and the folding is flat or the decorative cloth is flat and the four corners droop evenly.

3. Dining chair positioning: pull the chair from the guest position, the center of the seat is aligned with the center of the dish, and the distance between the dining chairs is even.