In daily study, work or life, we are no strangers to composition, right? Composition is a method of narrative that expresses the meaning of a topic through words after consideration of human thought and language organization. So you know how to write a good essay? Here is my carefully organized mom fried vegetables essay, I hope it can help you.

mom fried vegetables essay 1

Today at noon, I'm going to learn to do with my mother to make an egg, girls, learn to cook is a good thing. So, I discussed with my mom mom did not hesitate to agree.

I told my mom to direct the side, I'll do it!

First, I went to the refrigerator to get an egg, cracked the egg, poured in the pot. At first I thought pouring the egg into the pot was a simple task, but it was a mess. I was so slow that the egg white and yolk dripped onto the kitchen cabinet. 555~~The first egg was scrapped! ~~

The second time I had experience, the egg shell was broken and I caught it on the pot and poured the yolk and white into the pot. Don't know how to do I made a mess of the egg white, then my mother told me to use a spatula, I immediately picked up a spatula to learn from my mother's scrambled eggs shoveled a few, because there is no technology almost put the eggs out of the shovel, just like this until my mother told me that the eggs can be. In the end, I made an unrecognizable "poached egg". And now I announce! The best poached egg ever is born!

Through this egg preparation, I realized how hard my mother worked. The temperature in the kitchen is so high, I just stood for more than 10 minutes, already sweating, mom stood for more than ten years, that is how hard ah! Every time my mom came out, she was sweating profusely, and beads of sweat slowly flowed down from her forehead. ......

I also need to learn to cook more dishes so that I can help my mom better. I also need to do more chores that are within my reach to make it easier for my mom.

Yesterday evening, I came home from school, and as soon as I entered the door, I heard the sound of "rustling". I ran into the kitchen and saw my mother took a basket of mushrooms to the faucet. Not long after, mom with a basket of cleaned mushrooms came in, she took out a cutting board from under the table and set it on the table, and picked some big mushrooms from the basket and cut it into two sections, that action is so skillful!

I quietly walked to the pot, want to see how my mom fried vegetables. I saw my mom light the fire and take some oil from the cupboard. Open the lid of the bottle, take the bottle of oil hand slowly bent down, the oil droplets poured into the center of the pot. At once, the oil rose up in small bubbles. Mom took a handful of salt and put it in front of the stove. After a while, the salt was poured into the pot and "popped". Mom poured the mushrooms into the pot and sprinkled some water into the pot. Then she took out a squid from the basket and cut it into slices and put it into the pot. At once, a fragrant odor ran into my nose. I was so greedy that I could not wait to grab a handful and eat it, but unfortunately I did not copy it. Mom put MSG into the pot, and then tasted the flavor, and put onions and ginger.

A bowl of delicious food is ready, fragrant, sweet, so people eat more and more want to eat. Originally, there is a lesson in stir-frying!

Mom fried vegetables essay 3

Sunday noon, I returned home after piano lessons, feeling very hungry. So, I asked my mom what to eat for lunch. Mom said, "Eat rice, ready to do your favorite hot and sour shredded potatoes."

Mom started cooking. First of all, mom with a paring knife to a large potato skin off, and then peeled potatoes on the board cut into thin slices, and then the potato slices overlap in rows cut into silk, and the potato silk in the water for a few minutes, fish out in a bamboo basket to drain. Secondly, mom put the chopped green onion, ginger and garlic into a small bowl, and cut the clean green pepper into thin julienne strips and put them on a plate. The third step, mom put the frying pan on the stove, ignition hot pan, pour the right amount of sesame oil, seven minutes hot, the onion ginger and garlic into the pan and stir fry, and then immediately the drained shredded potatoes and shredded green peppers poured into the pan. Mom held the handle of the frying pan with her left hand and the spatula with her right hand, stirring quickly, sometimes turning the pan up and down, and the shredded potatoes were tossed up and down in the pan. Next, mom poured a little salt and soy sauce into the pot and continued to stir-fry, the shredded potatoes immediately turned dark brown, the aroma of the nose. Finally, mom poured a little vinegar into the pot, the sour and spicy flavor immediately wafted throughout the kitchen. Mom put the fried potatoes into the plate, I help to bring to the table.

I happily ate the fragrant meal, and thought to myself, "Mom is so nice, when I grow up, I will also cook for my mother, mom, I will always love you.

mom stir fry essay 4

One day, after school, my stomach was hungry and grumbling, as soon as I got home, I asked my mom, "Mom, I'm hungry, when are you going to cook?" Mom said, "What do you want to eat?" I said, "I want to eat scrambled eggs with tomatoes." Mom said: "Then do your favorite tomato scrambled eggs, wait a moment will be ready."

Mom first eggs into the bowl, mix the eggs evenly, and took two tomatoes washed, with a knife in the top of a cut, put the tomatoes into the boiling water inside the scald, so that the skin of the tomatoes and tomatoes are separated, and then cut the tomatoes into chunks. Then, put some oil in the pan and heat it up, put the eggs into the pan and scramble them, then put the tomatoes into the pan and stir-fry for a while, and when it's almost cooked, put the scrambled eggs into the pan, sprinkle some salt and stir-fry a few times and then get out of the pan.

So a little while, a plate of fragrant tomatoes scrambled eggs are ready, dishes out, I can not help but drool, a moment of effort, they ate all.

mom fried vegetables essay 5

This morning, I woke up and found that it was already 10:30, I rushed to get up. Because I almost forgot that I said I would make breakfast for my mom today.

I quickly brushed my teeth, washed my face, put on my clothes, and walked into the kitchen, and found that my mom had already started to fry. I hurriedly said, "Mom today I want to make breakfast for you, I'll fry." Mom heard that and immediately gave me the spatula, I took the spatula, put the lettuce into the pan and fried it, and cut up some meat. After a while, I took out the seasoning box and put a spoonful of salt and sugar in the pan, then took the spatula and stir-fried the lettuce in the pan again. At this time, I put the meat that I had just cut into the pan and sauteed it with the lettuce, and before long, my shredded pork stir-fried with lettuce was ready. Later, my mom said, "Zhu Zepeng, heat up the bacon too!" I quickly took the bacon from my mom's hand, poured it into the pan and fried it, soon the bacon was hot, then I served it, brought it to the table, and ate breakfast with my mom.

Maybe my food is not as good as my mom's, but I think I had a good time making breakfast for my mom today.

Yesterday, I went to observe my mom stir-frying, in order to add a little self-care ability, so that in the future when my parents are not at home, I can cook and eat by myself, so as not to go hungry.

This evening, I heard my mom say, "I'm going to cook," and I appeared in front of her as quickly as I could. I saw my mom take out a handful of bamboo shoots from the refrigerator and put them on the chopping board. Then she took out the chopper and started cutting the vegetables. She first took one, cut on the head with the knife, then continued to cut back, cut one in the next, slowly, cut this handful of bamboo shoots.

Next, mom grabbed a handful of red chili peppers in the altar with her hand, and then used the same method to cut the red chili peppers as fine as the bamboo shoots.

Later, mom took out another piece of meat, put it on the chopping board and cut it into pieces.

Then mom put the bamboo shoots, the red pepper, and the meat next to each other, and then put oil into the already heated wok, and then put them into the wok to fry.

I watched fascinated, so I asked to also stir fry a little, I used my mom's method of stir frying for a while, the dish is really good.

Well, I can cook, and I'm going to do it myself for once!

I'm going to make my own food once in a while! As soon as I entered the door, I asked my mom if the meal was ready. Do what delicious? Mom said: "rice fried vegetables! All of your favorite food, but also my best dishes." I know what dish as soon as I heard, that is my favorite - tomato scrambled eggs.

Mom started cooking. Mom took an egg on the edge of the bowl knocked two eggs cracked into two halves she knocked three eggs in a row hit the bowl, with chopsticks quickly stirred evenly, but also sprinkled a spoonful of salt and two spoons of sugar in the pan, followed by the bowl of egg liquid poured into the pan, the egg liquid just to if it issued a "gulp gulp gulp gulp gulp gulp gulp gulp gulp gulp gulp gulp gulp gulp, egg liquid kept rolling over the pan is like a dance. " The tomatoes cut into powder in a bowl, then mom to wash the onion and garlic, and then wash the good onion and garlic chopped, poured into the pot, and then the tomatoes into the pot, stir fry five to ten minutes.

tomatoes scrambled eggs done, a pungent fragrance from the kitchen floated out, I can not wait to tomatoes scrambled eggs to the table, to themselves into two spoons, covered in rice, tomatoes, eggs, rice mixed up with a really good feeling, I eat while thinking I grew up to give my mother to do a good job of cooking, mom you do really colorful and fragrant meal ah.

Mom fried vegetables essay 8

Home from school, as soon as I put down my bag, I can not wait to run to the kitchen, my mother is doing my favorite fried carrot shredded.

Mom first scraped the carrots and washed them with water. Then, mom took out the magical tool - rubbing plate. She put the carrots on the board and rubbed them quickly, and the carrot shreds fell out from underneath the board. Then, like a chef, mom skillfully cut the green onions and garlic.

After doing this, mom poured a little oil in the pot. Soon, the oil was hot. Just listen to the "prick" sound, mom first pour the onion and garlic into the frying pan, and then, quickly put the carrot also into the hot pan. Next, mom took a spatula and stir-fried the carrots up and down in the pan, repeatedly. As she sautéed, mom sprinkled on the seasonings to give each shredded carrot flavor. Finally, before leaving the pan, mom evenly sprinkled with salt, so that a plate of hot fried carrot shreds is ready.

I took a big bite, it was so flavorful! Because I love to eat, so my mom made it to me with all her heart, I think this is the taste of happiness! Mom, I love you!

In the morning, my mom said, "Honey, let's go grocery shopping together, okay? As soon as I heard out to buy food, I thought of the market has a lot of fun things, hurry up from bed, can not wait to wash his face and brush his teeth, wear good clothes and mom hand in hand to the market. We walked to a vegetable stall, mom picked a bundle of green green cabbage to the basket, and told me to buy vegetables to pick clean, fresh, rotten leaves less, so that the vegetables fried up more crispy and fresh and delicious.

Back at home, my mother and I once again cooperate to buy vegetables for a selection, first of all, my mother let me pick off the withered, yellow, rotten leaves, and then let me fold down the leaves one by one, head and foot order stacked in the water basin, my mother said that the new vegetables, to be in the water for 15 minutes, and then rinsed more than three times carefully, and then put on the plastic basket will be dripping water net, so that the fried vegetables to eat up!

No, I don't think that's a good idea.

In a short while the water on the net, mom taught me to pour two tablespoons of peanut oil in the pot, and open the gas ignition heating, until the oil in the pot began to smoke and boil, mom quickly poured the vegetables into the pot, let me stir-fry a few times, and after the seasonings such as monosodium glutamate and salt are also put into the pot with the vegetables to stir-fry, only to see the vegetable leaves in a short while, on the softening of the dark green, and this time bursts of vegetable fragrance also came to the nose, mom said: "Stir fry only seven minutes cooked", the pot of vegetables can now eat, and let me quickly turn off the fire off the gas, the dishes hit up, see hit in the dish I and my mom cooperation fried out of the dish, fragrant and refreshing, I can not help but drooling are going to flow down.

mom fried vegetables essay 10

This morning, said, "Baby, let's go grocery shopping together, okay?" As soon as I heard to go out to buy vegetables, I thought of those fun things in the market, they hurriedly got up from bed, even brushed his teeth and wash his face can not care about, immediately put on his clothes and go to the market, we walked to a vegetable stall, mom picked a bundle of verdant turquoise green cabbages to the vegetable basket, and told me to buy vegetables to pick clean, fresh, rotten leaves less, so that the vegetables fried up more crispy and fresh and tasty.

Back at home, I helped my mom to buy back the vegetables once again. Mom first asked me to pick off the dead, yellow, rotten leaves, and then asked me to fold down a section of the stalks, head and foot order in a row stacked in the water basin. According to my mom, I soaked the newly bought vegetables in water for 15 minutes, rinsed them 3 times, and finally put them on a plastic basket to drip the water off. After a short while, the water dripped off the vegetables, and my mom started to teach me how to stir-fry. Mom told me to pour two tablespoons of peanut oil into the wok and turned on the gas to heat it up. When the oil started to smoke and boil, she quickly poured the vegetables into the wok. The leaves of the vegetables were still slow and hard at first. I stir-fry a few times, it will be MSG, salt, and other seasonings are also put into the pot with the vegetables to stir-fry, not long, the leaves will become soft, but also become more green. At this time, a burst of vegetable aroma came to my nose, my mother said: "Stir-fry vegetables only seven minutes cooked, the pot of vegetables can now eat." So, I quickly turned off the flame and gas, and served the vegetables into the dish.

Looking at the dish that my mom and I cooperated to fry out of the dish, fragrant and refreshing eyes, I can not help but drool down.

In the afternoon, my mom is going to teach me to cook green pepper and shredded potatoes.

After washing the potatoes, my mom asked me to peel the potatoes. I picked up the peeler, hard a cut, eh? How the skin did not come down! Mom laughed and said, "Silly child, you take the peeler backwards." After peeling the potatoes, the last step in the preparation of materials is of course to cut the potatoes and peppers into julienne strips. Usually it's easy to watch my mom do it, but it's harder when I do it myself, it's really "easy to look at a flower, but hard to embroider it." A few minutes later, I finally cut the potatoes into silk, soaked in water, and the green pepper belt and heart removed, and then cut into silk.

After the preparations, my mom said, "You can start boiling the vegetables!" First, I turned on the high heat, hot pot, and then slowly pour the oil into the pot. When I put the peppers and potatoes into the pot, suddenly, the pot "crackling" a sound, the oil splashed all over the place, I was scared quickly ran out of the kitchen. Mom said, "Don't be afraid, that's because the water on the vegetables met the oil." Stir fry for a while, I added some salt, and fry a few times with a spatula, served on a plate to see, golden potato and green green pepper exudes a pungent aroma, is my mouth watering. I used chopsticks to pick up a shredded potato to taste, too delicious! Really color, aroma and taste!

At dinner, my family had a great time. I'm not sure what I'm talking about, but I'm not sure what I'm talking about. But from this dish behind the experience of mom's hard work!

In the evening, my mother was busy cooking in the kitchen while I was playing with toys in the living room.

At this time, we suddenly heard the sound of my brother's crying from the room, it turned out to be my brother woke up, he is still a little baby, he needs someone to dress him, my mother had to ask me: "Baby, can you help mommy to stir-fry this dish?" I thought: my mom, who is usually so capable, finally needs my help, great, I can finally show myself! So I readily agreed, "Sure! I'm coming!"

Mom happily stopped what she was doing and hurried out of the kitchen, and I happily put down my toys and walked into the kitchen.

I do as my mother usually, first of all, pick up a zucchini, find a peeler, carefully peeled off the skin of the zucchini, and then, I put it on the board, slowly cut into pieces, and then I poured the oil into the pot, open the fire, after a while, and then the zucchini slices poured into the pot, and then immediately came the "piercing la! "A sound, but I was shocked, I quickly picked up the spatula stir-fried a few times, and finally I put my mother has long been ready to a dish of shrimp into the pot, put a little salt, and then stir-fried a few times into the bowl. A bowl of shrimp gourd is so successful, it looks really good!

At this time, the mother also coaxed the brother, she followed the fragrance to the kitchen, happy to say: "Baby, you really can do!" I was also happy in my heart, helping my mom is really a happy thing!

mom frying essay 13

On Sunday, my mom said to me, "Yu'er, I'm going to buy a fish and come back to braise it, okay?" I said happily, "Okay, you go and come back quickly." After mom bought fish back, she began to busy washing the fish, after washing the fish, waiting for noon to braise. At noon, mom began to burn the fish, she first fish "click" a few sound chopped into several pieces, and then "snap" will open the gas, and to the pot to some oil, and then put the fish in, only to hear the pot "crackling". Crackling" kept ringing, mom poured a little soy sauce on the fish, and finally put the lid on the pot, after a few minutes, mom opened the lid, put a little salt in the pot, and cover. After ten minutes, the pot "lonely cooing" sounded, mom opened the lid, the fish turned over, and then put a little bit of monosodium glutamate and seasoning is good, and finally covered the pot.

Fish finally served on the table, I slowly clip a piece of chewing, ah, really delicious ah! Mom's cooking is always so good, I can not help but praise my mom. I wish I had this kind of cooking would be good, I envy my mother ah, I am determined to learn from my mother her cooking.

mom stir fry essay 14

Today, my mom said she was going to show us her hand at noon, so that we could taste her handiwork, and she was going to stir fry for me and my dad to eat. But as soon as I heard that my mom was going to show her hand, I got a little headache.

I remember the time when my mom used to cook and fry all the vegetables, and that time my dad and I could only eat the burnt rice.

I thought to myself, "I'd like to see what my mom is going to do today. I'm not sure if I'm going to be able to do that, but I'm sure I'm going to be able to do that," he said! I saw my mom open the hood, put on the pot, turn on the gas stove, first took out the oil in the pot poured a circle, so that the oil coated the surface of the pot, and then put on the green onions and ginger, stir frying out the aroma into the fresh fish, and then pour into the soy sauce, vinegar, hot sauce and other seasonings, and then finally to add some water to the pot, cover the lid of the pot, an aroma from the cracks of the pot emanate out. After about fifteen minutes, I could hear my mom calling loudly to my dad and me, "Come and see, my braised fish is ready!" Dad and I came to the table, and it smelled really good! Dad took a piece with his chopsticks and brought it to his mouth to taste it, "Yummy!" Dad said loudly. I hurriedly took a piece to my mouth, "Oh, it's delicious!" Dad and I gave mom a thumbs up, mom's face smiled a flower, dad and I did not expect mom's level of cooking has become higher. Mom told us, it turns out that the past few days she carefully studied the method of cooking vegetables on the Internet, so this time it will be successful.

Tonight, our family ate a delicious dinner.

mom fried vegetables essay 15

Tomato scrambled eggs is a home-cooked dish, also loved by adults and children. Today, it is up to me to share with you how to make scrambled eggs with tomatoes.

First of all, the preparation work, first of all, the red two tomatoes cut into small pieces, and then four to five eggs into a bowl, add a small spoon of salt, and then use chopsticks to evenly mix the eggs into a paste, and then cut the green onion into small pieces, and slap the garlic with a knife into a puree. Now that the ingredients are ready, you can scramble this home-cooked dish. First of all, pour the eggs into the pan brushed with oil, wait for it to form, the whole egg cake with a spatula cut into small pieces, pour the eggs to a plate for spare time, wash the pan, and then pour the cooking oil, after the oil is hot, the tomato pieces into the pan, only to hear the "piercing" sound, only to see the tomatoes in the pan like ruby red, and then the egg pieces and the scallion and garlic puree into the pan, and then the egg pieces and the onion and garlic puree into the pan, and then the egg pieces into the pan with the onion and garlic puree into the pan, and then the egg pieces into the pan, and the onion into the pan. garlic into the pan, with a spatula quickly stir-fried, tomatoes scrambled eggs of the flavor of the nose, looking at the red and yellow dishes really make people drool, and now it can be mounted on the plate. The delicious tomatoes and scrambled eggs are very good for dinner.

Because I made this dish with my aunt, so I think it is particularly delicious.