I'm from Changsha, Hunan. I eat hot pot after New Year's Eve, and about 95% of people will eat hot pot. 2. The number of times, because everyone is playing crazy in the New Year, so we eat two meals a day. Of these two tons, we will eat hot pot, and we will eat supper. In this case, we will definitely eat hot pot, so it is exactly 3 meals a day. 3. The bottom of the hot pot is basically meat (dog meat, mutton, beef, chicken and fish are also available). The dishes in the pot are almost vegetarian dishes, such as coriander, Chinese cabbage, Flammulina velutipes, vermicelli, bean skin, fresh mushrooms and radish dishes. 4. My favorite meat dishes: preserved chicken and duck, and red-rooted pig's feet. Vegetarian dishes: Chinese cabbage with chopped pepper and cold coriander. 5: Leaf vegetables I like lettuce leaves, Chinese cabbage and coriander leaves. Generally, we don't eat hot pot at home on New Year's Eve. My mother probably cooks eight dishes, including chicken, duck and fish: the chicken is an old hen, the duck and pork (bacon) are smoked, and the fish can be carp or rich fish. I still remember a dish called "Cai", which seems to be cooked with carrots, white radishes and Chinese cabbage (delicious), and then we cook several home-cooked dishes. In short.

6: I am from Changsha. This is my personal opinion and I hope it can help you.