At present, with the improvement of living standards of Chinese residents, food waste is becoming more and more serious, and the amount of food waste every year is even more jaw-dropping. Especially in recent years, various face-brushing events have emerged one after another. In the process of inviting guests to dinner, many people order a lot of meals in order to show their dignity. As a result, most of the food was thrown away after dinner, making most of the food wasted. At present, although our country has solved the problem of food and clothing for all, there are still many poor people in our country who cannot live a well-fed life every day. This kind of waste may not matter in the eyes of the rich, but it should be condemned by the vast majority of people. The purpose of farmers' growing grain is to feed everyone, not to waste it for people's face.
I believe that the implementation of this regulation can effectively combat this waste and save more food, because it wastes not only consumers' money, but also farmers' sweat. If a society is wasteful, then its development must be unsustainable. In my opinion, I also support restaurants to charge consumers like obvious waste. The purpose of charging is not to make money, but to combat waste. There may also be many people who will object to the implementation of this regulation, because in their view, the food they buy is bought by themselves, and what they do with it is their right. But we should not do whatever we want with money, and we should also respect the values of our society. Extravagance and waste in public places like restaurants is a blasphemy against our social morality.
I support the implementation of this regulation. On the one hand, it promotes the core values of our society, on the other hand, it combats the arrogance of wasters, which is beneficial to our whole society.