Food business license can apply for the scope of business is: in accordance with the main business and business forms are categorized as follows: 1. food sales operators shopping malls and supermarkets, convenience stores, grocery stores, food traders, food vending sellers, network food sellers 2. catering service operators general catering: (extra-large catering, large-scale catering, medium-sized catering, small-scale catering, miniature catering), central kitchens, collective food distribution units 3. Catering), the central kitchen, collective dining distribution units 3. unit canteens student canteens, child care institutions canteens, staff canteens, site canteens, other canteens, (including collective dining distribution, including the central kitchen) in accordance with the business project: 1. pre-packaged food sales 2. bulk food sales 3. sales of special foods 4. sales of other types of food 5. hot food food production and sale of food 6. cold food food production and sale of food 7. raw food Food Sales8.Confectionery Food Sales9.Homemade Beverage Sales10.Other Food SalesList of Materials to be Submitted for New Application

Legal Basis:

Article 3 of the Rules for the Implementation of the Provisional Regulations for the Administration of Urban and Rural Individual Industrial and Commercial Households Catering industry refers to those engaged in the restaurant, vegetable shop, rice store, cold drink house, tavern, teahouse, cut noodle store, etc.