Hangzhou is a city with a long history, rich in culture and traditional cuisine. However, with the rapid development of cities and the increase of population, the problem of gourmet desert is becoming more and more serious. In order to solve this problem, the Hangzhou municipal government has offered a reward of 1 million yuan, hoping to introduce new ideas to improve the food environment in Hangzhou.

1. Promoting local specialties Hangzhou's local dishes are very distinctive, such as West Lake vinegar fish, Longjing shrimp and Dongpo meat. We can attract more tourists and residents to taste local food by promoting local specialty dishes, and at the same time improve the popularity and brand value of local restaurants.

second, the introduction of international food culture can enrich the catering culture in Hangzhou. Food culture from Japan, South Korea, Thailand and other countries can be introduced, and at the same time, more foreign tourists can be attracted to Hangzhou to taste local food.

third, develop food safety industry. Hangzhou can develop food safety industry, build food testing center and technology research and development center, improve food safety and quality level, and ensure the health and safety of citizens and tourists.

fourth, create a food block. You can build a food block in the center of Hangzhou to showcase local and international food and attract more tourists and residents to taste the food. A variety of special restaurants, snack bars and food festivals can be set up in the food block to bring different food experiences to citizens and tourists.

5. Developing Food Culture Festival Different food culture festivals can be held in different seasons and festivals, such as Hangzhou Longjing Culture Festival, West Lake Food Festival and Mid-Autumn Festival. By holding different food culture festivals, more tourists and residents can be attracted to taste local and international food, and at the same time, Hangzhou's food culture and tourism resources can be promoted.

VI. Creating a brand of food culture can enhance the popularity and cultural value of Hangzhou by creating a brand of food culture. Various food cultural activities can be carried out, such as food exhibitions, food competitions, and food tasting, to promote Hangzhou's food culture and tourism resources and create a unique brand of food culture. In a word, Hangzhou can improve the food environment in many ways, create a unique brand of food culture, and attract more tourists and residents to taste local and international food. This will not only promote the development of local economy, but also promote Hangzhou's food culture and tourism resources and improve the city's image and cultural value.