First, implement the national guidelines, policies, laws and regulations on the development of commodity circulation and catering services; To study, propose and guide the reform of the city's circulation system, be responsible for studying and formulating policies for the construction and management of commodity markets, coordinate and guide the development of commodity markets, and rectify and standardize market order; Monitor and analyze market operation and commodity supply and demand; Study, formulate and organize the implementation of domestic trade development policies and policies to break market monopoly and regional blockade, and promote the establishment and perfection of modern market system.

Two, the development of commercial circulation industry, catering service industry norms, industry standards, and guide the coordinated development of various economic sectors of commerce; Participate in the drafting of local laws and regulations related to commerce, logistics and service industry in this Municipality, and formulate relevant implementation rules; Responsible for the logistics management and coordination of domestic goods in the city, and promote the development of modern circulation methods such as the adjustment of circulation industrial structure and chain operation and logistics distribution; Organize and implement market supervision of important consumer goods and circulation management of important means of production.

Third, plan and cultivate the commodity market system; Organize the development of urban and rural markets; Overall planning and rational layout of commercial outlets; Formulate and implement market construction, cultivation and management measures, and cooperate with relevant departments to make good use of tertiary industry development funds and market construction funds.

Four, responsible for the reform of commercial marketing, guiding the development of chain operation, logistics and distribution, agency system, franchise and other modern marketing methods, planning and cultivating community commercial service system, and promoting the innovation of commercial format and circulation organization.

Five, responsible for the planning and construction of the city's business information system and e-commerce system; Guide the scientific and technological work of the city's commercial circulation industry, coordinate the development, introduction and promotion of major technologies, and promote commercial modernization.

Six, formulate policies and measures for the management of important consumer goods such as meat, vegetables and sugar and important means of production; Responsible for arranging important commodity reserves and cooperating with relevant departments to use and manage non-staple food adjustment funds.

Seven, responsible for the management of pig slaughter; Responsible for the management of refined oil market; Responsible for the management and supervision of physical leasing industry, auction industry, second-hand goods circulation, old motor vehicle trading, old car scrapping and catering service industry; Responsible for the service quality management and morals construction of commercial industry, guide the work of trade associations and intermediary organizations, and manage the Municipal Liquor Monopoly Administration.

Eight, responsible for organizing and guiding the city's commercial circulation to the outside world, do a good job in the management, supervision and coordination of foreign-funded and wholly foreign-owned commercial circulation enterprises.

Nine, responsible for the development of business personnel training and employee training and education planning, and organize their implementation; Be responsible for the organization setup, personnel and labor management of the affiliated institutions.

Ten, to undertake other tasks assigned by the superior.

According to the above responsibilities, the Municipal Bureau of Commerce has the following functional departments (rooms):

(1) Office (Policy and Regulation Department)

(2) Industry Supervision Office

(3) Market Operation Adjustment Office

(4) Business Reform and Development Branch

(5) Market System Construction Department (Office of the Leading Group for Rectifying and Standardizing the Market Economic Order of the Municipal Government)

(6) Planning Information Office

(seven) slaughter management office (city slaughter management office)

(VIII) Political Department

(9) Discipline Inspection and Supervision Office

(10) Retired cadres.

(11) Party committees.