First, determine the decoration route

Before the renovation, the route of the restaurant must be determined. Whether it is a retro restaurant or a European restaurant, there must be a clear main line, so as not to mix and match, so as not to present a messy visual sense.

Second, determine the layout characteristics.

The western restaurant is dimly lit, and the layout must be clear and distinctive. For example, the bar is the highlight of the restaurant and must be placed in a conspicuous place. Other facilities are around the bar. This reasonable division of each area allows guests to find their own position at once.

Third, decoration and patterns.

Western restaurants have higher requirements for decoration, which should not only conform to the theme, but also highlight the style and characteristics of western restaurants. In addition, the size of decorative patterns is also very particular. For example, if there is a large space, choose a larger pattern, and if there is a small space, choose a smaller pattern, which is more harmonious.

Fourth, restaurant style.

When building a western restaurant, we must pay attention to the style of the restaurant, because a good western restaurant can not only make the environment more elegant, but also mobilize people's emotions and enjoy the atmosphere. In addition, when building a western restaurant, you must have a soul and characteristics, so as to leave a better impression on the guests.

Verb (abbreviation of verb) dining room furniture

When choosing western restaurant furniture, it should be matched with the decoration style and color, so as to be more harmonious. In addition, knives, spoons and plates in western restaurants are best made of stainless steel, and tablecloths in western restaurants are best made of cloth with exquisite patterns on them.