We can't let our guard down. Although the domestic epidemic situation has stabilized, the external environment has also been ravaged by the epidemic situation, and we cannot relax our vigilance. For the vegetable market, quarantine efforts should be strengthened, especially the suggestions of ingredients. In addition, the market itself should also strengthen inspection to avoid crowded sources of infection in the market.

In this epidemic, China's epidemic prevention performance has been praised all over the world. Especially when the epidemic began to spread around the world, the epidemic in China has been basically controlled. Even sending teams of experts to other countries for technical support has increased China's influence in the world. After all, the virus harms the life safety of all mankind, and we can't ignore the spread of the epidemic around the world because of the competition between countries. This is what China did very well.

But at the same time, we should continue to maintain the current epidemic prevention measures, and we should not take it lightly because the domestic epidemic situation is under control. You know, the epidemic situation in the external environment has not been completely controlled. For example, the salmon incident in a new place during this period. The cause of this incident was that salmon with virus entered the market because of poor supervision. However, the new land is a densely populated area, which has caused a small-scale outbreak of the epidemic. Fortunately, early detection and timely measures were taken to avoid the outbreak of the epidemic.

From this incident, we should be alert that the epidemic prevention work cannot be relaxed, and we should all remain vigilant until the epidemic situation is completely controlled around the world. After all, China is the first region to control the epidemic, and the previous efforts should not be wasted because of lax epidemic prevention. This is not only irresponsible to the medical staff who worked hard to prevent epidemic before, but also irresponsible to the safety of people's lives.

Therefore, we should strengthen the inspection of the fresh market. We should know that seafood, fish and other ingredients should be preserved at low temperature, and low temperature is also a favorable living condition for the virus. Therefore, before entering the market, relevant departments should carry out strict quarantine work on these ingredients to avoid the problem ingredients from entering the market.

In addition, the vegetable market itself is a densely populated area, and once infected, it is easy to form a rapid infection. Therefore, the staff of the vegetable market should strengthen the inspection at the entrance to ensure that the physical condition of the people entering and leaving is normal.