Food safety problems in schools must be strictly controlled to prevent any problems. To avoid such problems, we must do the following three things. First, the local market supervision department and the education department must strictly control the main responsibility of food safety. Secondly, the school's food supply units and canteens must check the health status of employees, and every employee must have a health certificate. Finally, the staff in the canteen must operate according to the requirements, and it is forbidden to add any additives to the food. Through these three forms, we should be able to ensure the safety of school students' meals.

the local market supervision department and the education department must promptly urge the off-campus catering units and the responsible subjects, which should be implemented by individuals or units, so that every food supplier can enhance the food safety awareness, and even we can ensure the students' food supply through safety self-inspection. The supervision department must take effective measures to completely eliminate food safety hazards. The staff working in the school canteen must have a health certificate and hold relevant certificates. Before cooking students meals, they must be thoroughly cleaned and disinfected. The canteen should be clean and tidy, and the kitchen should be thoroughly cleaned and inspected. It is forbidden for expired food raw materials and vegetables to appear in the kitchen. All kinds of tableware and containers must be thoroughly cleaned and disinfected to ensure the safety of students' entrance. The staff working in the canteen must make students' meals according to strict requirements, strictly control the total amount of students' food, ensure that every food can be cooked thoroughly, and ensure that every student's food in his mouth is warm and delicious. The unfinished food in the canteen should be refrigerated in time, and when it is reheated, it must be checked whether it is spoiled. If the canteen staff do these things well, it should be able to ensure the food safety of students. Everything at the entrance must be safe. Eating is everyone's top priority. Only when food is safe can we as parents rest assured, and we must ensure the safety of school meals.