I don't know what kind of catering company you are interviewing for, and each catering management concept is different. I suggest you search the materials of this company online. In addition, since the landlord even has a certified public accountant qualification certificate and is engaged in catering management, I feel wasted, because I used to be a manager in a large chain catering institution, and I felt that catering management had no skills, and my life was monotonous and repetitive. In addition, the working hours were reversed day and night, which affected my health. This is my opinion.