In foreign countries, more than 90% families in developed countries have dishwashers. Therefore, restaurants and hotels need to be equipped with dishwashers, which are one of the necessary appliances in the kitchen.

In China, after the revision and promulgation of the National Food Safety Law, it is clearly required that tableware cleaning in centralized dining places must be provided with tableware cleaning and disinfection equipment and facilities. At the same time, there are a large number of people dining in commercial places, and the amount of tableware cleaning is large, and the cost of dishwashers is getting higher and higher, so it is difficult to find a good dishwasher. Commercial dishwashers are particularly easy to use, and dishwashers that clean our daily tableware are popular with the public. Our popular dishwasher features include, but are not limited to:

1, the cleaning degree is high, and the initial washing and pre-washing do not need manual participation;

2, energy conservation and environmental protection, which is a general trend;

3, the running cost is low, and no special detergent is needed, thus saving money.