In Japan, it can't be said that there is no breakfast, but it is very rare. In fact, the vast majority of Japanese people are used to eating breakfast at home, especially married, office workers and other single groups. They deal with the past at will, which is the same all over the world.
In China, if you want to eat steamed stuffed buns, jiaozi and fried dough sticks in the morning, but if you want a meal in the morning, I'm afraid no one will pay attention to you unless you cook it yourself, but your own breakfast every day is simple rice and other dishes at home.
Traditional Japanese breakfast includes white rice, salted salmon or blue and white fish, miso soup, and some snacks such as pickles and natto. There will also be milk and boiled eggs, which are greasy and not as rich as in China.
In traditional Japanese families, housewives must be full-time wives from the day they get married. They must do all the housework at home, including three meals a day. Japanese housewives have to get up early in the morning to prepare lunch and breakfast for their husbands and children.
It is precisely because most Japanese people are used to eating breakfast at home that there is no market for breakfast shops in Japan, so there is certainly no need to exist, let alone vendors.
Some people say that Japan didn't set up a stall earlier because it paid attention to hygiene and street environment. This is nonsense. Although there is no breakfast stall in Japan, there are many Lamian Noodles stalls and Guandong cooking stalls in the evening.
Married and successful people naturally eat breakfast at home, but there are still a large number of single people who don't cook at home at ordinary times, and these people either don't eat breakfast or buy it outside, but they are not special breakfast shops.
Although there is no special breakfast shop in Japan, it is not impossible to buy food in Japan, such as convenience stores that can be seen everywhere. Under normal circumstances, office workers are used to buying rice balls, bread and milk in convenience stores and coping with the past at will.
Japanese food culture is not as rich as China. Although it looks exquisite, it is actually the same, especially for breakfast. For Japan itself, it is enough not to be hungry in the morning to ensure nutrition.