Xinyang Maojian Tea is also called Mao Feng in Henan, because this kind of tea is abundant in Henan, and it is a kind of green tea. Xinyang Maojian tea can be said to be a famous tea in China and a specialty of Henan Province. Xinyang Maojian tea is very fine, and has a certain luster, very mellow taste, and the color of tea is very green. Xinyang Maojian tea has many functions, such as promoting fluid production to quench thirst, clearing the heart and improving eyesight, refreshing the brain and removing boredom and digestion. So below, Xiaobian introduces the value function of Xinyang Maojian tea for everyone.

Value function

1. Strengthening the body

Xinyang Maojian tea is rich in protein, amino acids, alkaloids, tea polyphenols, sugar tips, organic acids, aromatic substances, vitamins A, B1, B2, C, K, P, PP and water-soluble minerals. It has many functions, such as promoting fluid production to quench thirst, clearing heart fire, improving eyesight, refreshing mind, removing greasy food, promoting digestion, inhibiting atherosclerosis, preventing cancer, preventing scurvy and protecting radioactive elements.

it has medical effect. Drinking Maojian tea often can lower blood pressure. Caffeine and catechin contained in tea can promote the relaxation of human blood vessel wall, increase the effective diameter of blood vessel, keep the blood vessel wall elastic and eliminate vasospasm. Monoaminobutyric acid in Maojian tea has a more significant effect on relaxing blood vessel wall; Drinking tea can reduce the cholesterol content in the blood. Catechins in tea can obviously reduce the contents of total cholesterol, total lipid of free cholesterol and triglyceride. GAT, an antioxidant combination extract from tea, has significant mutation effect of anticancer substances.

2. Promoting the transformation and absorption of lipid substances

Tea contains alkaloids such as purine base and adenine, which can form nucleotide with phosphoric acid, pentose and other substances. ATP, GTP and other compounds in nucleotide compounds play an important role in the metabolism of lipid substances, especially in the decomposition and transformation of nitrogen-containing compounds, so that they can be decomposed into soluble absorption substances, thus achieving the effect of reducing fat. Tea has the function of purifying human digestive organs. Flavanol in tea can relax human digestive tract, purify microorganisms and other harmful substances in digestive tract organs, and at the same time, it also performs special purification on stomach, kidney and liver, which not only helps digestion of fat and other substances, but also prevents them.

the above is the value function of Xinyang Maojian tea. Xinyang Maojian tea can strengthen the body, because it contains a lot of protein and amino acids, which can improve the body's resistance and immunity, and is very good for the human body. Moreover, Xinyang Maojian tea can help digestion, promote the elimination of toxins and promote the digestion of food, and allow the body to absorb more nutrients. However, for people who often suffer from insomnia, Xinyang Maojian tea cannot be drunk, because Xinyang Maojian tea contains a lot of tea polyphenols, which will cause insomnia.