Started in the Qing Dynasty during the Qianlong period, the founder of the Shi's couple of people in Jiangnan, to produce dry beef for a living. Legend has it that one day, Emperor Qianlong came to Jiangnan on a private visit to a store, suddenly thunder and lightning, heavy rain, Qianlong into the store for a break, Shi's couples baked dry beef on the table to accompany the meal, Qianlong smelled, appetite, spicy and refreshing, sweet aftertaste, after eating all fresh, the Dragon was very happy. After the rain cleared, walk outside, sighing up to the sky said: "thunderstorms stop driving Yell store, Shi Weng hold out cattle dry bar, eat into the square inch of Yaochi flavor, not Wang Jiangnan go a spring, there will be again Yell store, a catty of gold for a catty". Qianlong returned to the Palace, declared the stone Weng Beijing, the Royal name of the dry bar beef. The end of the Qing dynasty, disaster and war, Shi's descendants exiled Wangjia field (now Wangyang Town) settled, gave birth to a woman with the Qingheyuan boss Zhang's intermarriage, and has been passed down from generation to generation.
Features: type such as paper, granular molding, the mouth of the dregs, spicy and refreshing, North and South flavor, suitable for young and old. Has won the Sichuan provincial government-sponsored 95 Industrial Expo Gold Medal, 97 National Shuangxin will be the national Gold Medal, Leshan City, Meishan City, the people's favorite commodities title. The products are mainly sold to Chengdu, Chongqing and other domestic markets.
2, "Zhangji" brand sesame cake
Created in the Qing Dynasty, once as tribute. In the late twenties, Luo's descendants inherited the ancestral specialties, to improve and innovate, known as the "king of sesame cake". 1937, the county government to the crab, sesame cake as a "county specialties", the instructions to go to the Sichuan Provincial Material Exhibition as scheduled, and thus famous for Sichuan. After liberation, sesame cake workshop into public-private partnership, turned into a local state-owned candy factory. In the government's care and support, technology, quality, decoration is more exquisite. 60 years for the first time to participate in the Canton Fair won the praise, 80 years was named "Sichuan Province, quality products". Into the 90's, the state-owned enterprises with the development of reform and in-depth, state-run candy factory disintegration, sesame cake production and back to the family workshop. At present, the sesame cake represented by "Zhang Wu" brand, "Zhang Ji" brand, based on the inheritance of ancestral special skills in technology, formula, variety, quality, decoration, etc., according to the principles of modern science, technology Research and development of more than 10 varieties of sesame cake, with its new flavor and aroma, fine quality and tenderness, soft and ripe. The sesame cake is famous for its fresh and fragrant taste, fine quality and tenderness, soft and ripe dregs, moistening the lungs and tonifying the body, rich in nutrients, and suitable for both the young and the old both inside and outside of the province. Among them, "Zhang Wu" brand peach kernel, peach kernel black, three black sesame cake won the 92 Leshan National New Technology and New Products Gold Medal, the Sichuan Provincial Government-sponsored China's New Technology and New Products Fair Gold Medal, 96 International Food and Processing Technology Fair Gold Medal, Chengdu City, Jiazhou City, the title of favorite commodities. "Zhangji" brand sesame cake won the Meishan City famous trademark and Leshan City, Meishan City, the title of favorite commodities, was named the county government trustworthy products, civilized business households.
Taste Renshou, taste life - Renshou food highlights 2009-09-10 23:04:06 Source: Internet Text size: large and medium-small Responsibility: jrrs110 The beauty of Renshou is unforgettable, and I believe that Renshou's food can also make you praise.
(Renshou County Food Street)
Dry Beef
Started in the Qianlong era of the Qing Dynasty, the founder of the Shi couple is a native of Jiangnan, to produce dry beef for a living. Legend has it that one day, Emperor Qianlong came to Jiangnan on a private visit to a store, suddenly thunder and lightning, heavy rain, Qianlong into the store to take a break, Shi's couples baked dry beef on the table to accompany the meal, Qianlong smelled, appetite, spicy and refreshing, sweet aftertaste, after eating all fresh, the dragon's face is very happy. After the rain cleared, walk outside, sighing up to the sky said: "thunderstorms stop driving Yell store, Shi Weng hold out cattle dry bar, eat into the square inch of Yaochi flavor, not Wang Jiangnan go a spring, there will be again Yell store, a catty of gold for a catty". Qianlong returned to the Palace, declared the stone Weng Beijing, the Royal name of the dry bar beef. The end of the Qing dynasty, disaster and war, Shi's descendants exiled Wangjia field (now Wangyang Town) settlement, had a woman with the Qingheyuan boss Zhang's intermarriage, and has been passed from generation to generation.
Dry bar beef features: type such as paper, strip grain molding, the mouth of the dregs, spicy and refreshing, North and South flavor, suitable for young and old. Has won the Sichuan provincial government-sponsored 95 Industrial Expo Gold Medal, 97 National Shuangxin will be the national Gold Medal, Leshan City, Meishan City, the people's favorite commodities title. The products are mainly sold to Chengdu, Chongqing and other domestic markets.
Sesame Cake
(Renshou Sesame Cake)
Created in the Qing Dynasty, it was once used as tribute. In the late twenties, Luo's descendants inherited the ancestral specialty, to improve and innovate, known as the "king of sesame cake". 1937, the county government to the crab, sesame cake as "county people specialties", the instructions to go to the Sichuan Provincial Material Exhibition as scheduled, and thus famous for Sichuan. After liberation, sesame cake workshop into public-private partnership, turned into a local state-owned candy factory. In the government's care and support, technology, quality, decoration is more exquisite. 60 years for the first time to participate in the Canton Fair won the praise, 80 years was named "Sichuan Province, quality products". Into the 90's, the state-owned enterprises with the development of reform and in-depth, state-run candy factory disintegration, sesame cake production back to the family workshop. At present, the sesame cake represented by "Zhang Wu" brand, "Zhang Ji" brand, based on the inheritance of ancestral special skills in technology, formula, variety, quality, decoration, etc., according to the principles of modern science, technology Research and development of more than 10 varieties of sesame cake, with its new flavor and aroma, fine quality and tenderness, soft and ripe. The sesame cake is famous for its fresh and fragrant taste, fine quality and tenderness, soft and ripe dregs, moistening the lungs and tonifying the body, rich in nutrients, and suitable for both the young and the old both inside and outside of the province. Among them, "Zhang Wu" brand peach kernel, peach kernel black, three black sesame cake won the 92 Leshan National New Technology and New Products Gold Medal, the Sichuan Provincial Government-sponsored China's New Technology and New Products Fair Gold Medal, 96 International Food and Processing Technology Fair Gold Medal, Chengdu City, Jiazhou City, the title of favorite commodities. "Zhangji" brand sesame cake won the Meishan City famous trademark and Leshan City, Meishan City, the title of favorite products, was named the county government trustworthy products, civilized business households.
3, rotten cake
Originally from the late Qing Dynasty, the main wheat flour, plus a small amount of brown sugar baked into a thin skin, pots and pans easy to break, easy to rot the cake class, commonly known as rotten cake. This cake has a golden color, sweet taste, gradually from the folk buns, baked cakes stand out, loved by local people. After liberation, wangyang supply and marketing society candy factory passed on in the folk rotten cake stunt cooperation, with wheat flour as raw material, with brown sugar, and then by the skidding pot hand baked, its texture, flavor unique. late 80's, wangyang rotten cake by wangshujiang siblings inherit and carry forward, in the old hand skidding baked on the basis of the use of high-quality wheat special powder, with high-quality brown sugar, orange red, flavors, etc., through the modern computerized oven baking. It is baked by modern computerized oven. On the basis of the original characteristics, aroma, flavor, highlighting the shape of the creation of this cake is delicious to eat, the entrance into the dregs, crispy and refreshing.
4, Beidou "Ganquan" vermicelli
Founded in Xin Shao-yi, Ganquan Township, Shuangfu Village people, when young, learned the technology of making vermicelli, before the liberation of the products are marketed in Chengdu, Ya'an, Jazhou, etc. Now in the third generation, through the recent years, the third generation of the products are sold in Chengdu, Ya'an, Jazhou and other places. Now passed on to the third generation, through nearly a century of inheritance and development, Beidou "Ganquan" vermicelli with its unique lines of uniform, fine as silk, delicate and pliable, crystal clear, long cooking constantly, fragrant and refreshing, good color and taste; can be mixed, can be stir-fried, stewed soup taste fresher; products from raw materials to the molding, does not contain any additives and preservatives, it is the ideal food for gifts to friends and relatives. It is the ideal food for gifting to friends and relatives.
Ganquan vermicelli was awarded the title of "favorite product of the public" in Renshou County, and has been sold well both inside and outside the province.
5. Heilongtan Whole Fish Mats
Created in the mid-80s. By the establishment of the Black Dragon Beach at the time of the first tourism development company catering department Yang Zeru for the collective chef creation. Taken from the Heilongtan Reservoir pure natural silver carp as raw materials, through mixing, frying, burning, simmering, deep-frying, steaming, cooking dozens of different flavors of the whole fish, especially from the silver carp made of fish bean flowers, fish balls, fish head soup is tender, smooth, sweet, renowned both inside and outside the province.
Heilongtan Whole Fish Seat Through twenty years of development, not only can make hundreds of different flavors of the whole fish seat, and the hot pot made of silver carp head is popular in Chengdu and other neighboring markets.
Helongtan Whole Fish Seafood Seafood Restaurant