Dongcheng District, Beijing is a place full of history and culture as well as a food paradise. As one of the most important parts of traditional Chinese culture, Dongcheng District has many mouth-watering specialties. Among them, none is more recommendable than Four Seasons Minfu Roast Duck Restaurant, which has always been at the forefront of Beijing's roast duck restaurants for its superior craftsmanship and taste.

Besides the famous duck restaurants, there are many other restaurants in Dongcheng District that are worth trying, and one of them is Dexinyuan Bean Curd Brain Restaurant. This store's tofu brain is steamed from ground soybean milk without any chemical additives and has an excellent taste. Enjoying a bowl of steaming tofu brain at the store gives you a taste of the traditional food culture of old Beijing.

For those avid lovers of snacks and late-night meals, the charcoal-fired kebabs in Dongcheng District are a delicious treat not to be missed. With their unique flavor and fresh taste, these kebabs are one of the favorite snacks of many people. Here at Kebab Shop, you can try a wide variety of charcoal grilled kebabs ranging from beef to chicken wings, squid to eggplant, and everything in between to fulfill all your culinary fantasies.