1 304 model: 304 stainless steel is a commonly used food-grade stainless steel with good corrosion resistance, machinability and high temperature resistance. Suitable for making kitchen utensils, tableware, food storage containers and other food processing equipment.

2.3 16 model: 3 16 stainless steel is an advanced stainless steel material with high corrosion resistance, oxidation resistance and high temperature resistance. This material is suitable for making food processing equipment with high requirements, such as yogurt making equipment and beer making equipment.

3. Stainless steel is a kind of ferroalloy composed of many elements, mainly iron, chromium and carbon, and also contains other elements such as molybdenum, silicon and manganese. It refers to the general name of steel with certain chemical stability in natural environment or industrial medium, including stainless steel and acid-resistant steel, which belongs to special performance steel.