Kitchen information communication-kitchen display solution breaks through the blind spot of chef's performance appraisal and controls the information of dishes in the whole process

1. Improve the efficiency of the kitchen: intelligent ordering of dishes, intelligent coordination of the order of making dishes, intelligent urging of dishes, and simultaneous production of dishes with the same name, thus reducing the workload of the kitchen, making the work easier and orderly, eliminating the need to arrange a bunch of documents, and ensuring the principle of ordering first and urging of dishes first.

2. Improve the quality of service to customers: the system will automatically urge the dishes when they exceed the standard production time, and the front display will turn red to remind the chef. The front office can control the preparation progress of the dishes at any time without the customer urging, thus reducing the waiting time of customers.

3. Intelligent management of the kitchen: intelligent dish planning, dish estimation and reporting, weighing and reporting, statistical inquiry, automatic statistics of the dish delivery situation of each stall, how many dishes are delivered every day, which are delivered within the standard time and which are beyond the standard time, which can provide data basis for the assessment of chef's performance.

4. reduce operating costs: no consumables, wireless transmission, convenient installation and lower construction costs.

suitable for: Chinese restaurants, hot pot restaurants, Chinese and western fast food, tea houses, western restaurants, hotels, hot pot restaurants, clubs, etc., used for displaying the dishes and drinks ordered by guests in the kitchen stalls or for the use of the food delivery department

All catering software is supported.