With the variety of food, various food safety problems emerge one after another. Although China has also strengthened the control of food safety in recent years, there are still some unscrupulous merchants who do not pay attention to hygiene problems when making food. Or to use some inferior ingredients in order to obtain huge benefits, which has an impact on the physical safety of consumers.

In a restaurant in Zhejiang, it was revealed that female employees were smoking while making wonton, and even looking at their mobile phones. It was really multitasking. After seeing this news, many netizens expressed deep concern about the hygiene of wonton, because when this female employee was wrapping wonton, the cigarette ash would inevitably fall into wonton, which would affect the safety of ingredients. If we want to better supervise food safety and protect the legitimate rights and interests of consumers, then the local regulatory authorities should strengthen the control of food operators.

Every once in a while, it is best to inspect and supervise the food stores within the jurisdiction. You can check whether the food store has a catering service license and the health of the food store staff, and at the same time increase the safety knowledge training for the food store staff. When making any food, we should strictly abide by the relevant provisions of food safety. Once food safety problems are found, the food stores involved will be severely punished. In addition, an information sharing platform can be established to let consumers supervise the safety of food stores.

once you find any illegal behavior in the food store, you can immediately report it on the information platform so that relevant departments can find and deal with it as soon as possible. In addition, the food and additives produced and operated by food stores can be sampled and inspected regularly. If any behaviors that do not meet the requirements are found, the food stores should be required to make immediate rectification, and those who refuse to change after repeated admonitions can be sealed up according to law. As long as we strengthen the supervision of food safety and make food stores strictly abide by each regulation, the problem of food safety will inevitably be guaranteed.