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What equipment do you need to open a barbecue restaurant?
To open a small barbecue restaurant, you should prepare the following work:

1. Site selection, generally in places with large floating population, especially near schools;

2. The decoration requirements are simple and comfortable. I have seen a barbecue shop, only 20 square meters, but it is very comfortable. The walls are all wooden boards, the floor is ceramic tiles, the bar, tables and chairs are also wooden boards, and a layer of varnish has been painted. The same color is the main color of the board.

3. Equipment, 2 display cabinets, one for drinks, one for barbecue food, several solid alcohol stoves, several iron plates for baking, as well as tableware and food plates.

4. Working capital 1000 yuan;

5. Publicity, preferably leaflets.

I hope it helps you.