What departments do catering companies have and their corresponding responsibilities

It depends on how big your company is.

Generally, catering companies have administrative offices, finance departments, kitchen departments, service departments, purchasing departments and public relations and marketing departments.

It should be noted that the kitchen administration department is responsible for chef training, food development and cost control. The service department is responsible for the recruitment and training of front office personnel and the establishment and assessment of service standards.

a better company also has the planning department, which is responsible for promotion and publicity.

even bigger is the franchise chain department, which is responsible for the promotion of franchise chains. What are the departments of large chain restaurants?

There are many large chain enterprises! The key is what kind of chain enterprise do you want, hot pot? Chinese food? Popular? High-end? I know more hot pot enterprises, such as Little Sheep Hot Pot, Little Swan Hot Pot, Dezhuang Hot Pot, Sister Su Hot Pot, General Ba Hot Pot and Liu Yishou Hot Pot! There are Malan Lamian Noodles, Kung Fu, Auntie Dumplings, Country Base, etc. There is also Qiaoxiangyuan rice noodle chain in Yunnan! What departments does a catering company have and what are its main responsibilities?

management (administration), market, kitchen (factory), scientific research and service. What are the Shanghai catering companies?

Meilong Town Restaurant; Lifestyle Hotel; Jujube tree; Su zhehui

Are you satisfied with the above answers? What are the good catering companies?

with the continuous improvement of the market economy, energy saving, environmental protection, ecology, green and safety of catering chain enterprises will become the top priority in the daily management of catering enterprises. These factors are necessary to realize the transformation of catering industry in China and enhance the competitiveness of catering industry. The same is true for joining in catering. Choosing eco-green catering will be a good way to make money by joining in catering. People who carry baskets put forward the diet concept of "nutrition, green and earthy taste" and the taste emphasizes nutrition, health and the ecological green of raw materials. Nearly 31% of the raw materials of people carrying baskets come from wild and mountains, which are naturally pollution-free and original; Another 61% is planted and produced by ourselves, and ecological green is the basic guarantee. We don't use hormones, fertilizers, toxic agricultural chemicals and other means of production in the production and processing projects. We adopt the production mode of "distributing fields to households", using charcoal ash, lime powder and biological methods to kill insects. Fertilizer is the organic fertilizer for animals. Only nearly 11% of raw materials are purchased from the market. This not only ensures the pure taste, but also effectively ensures the health and life safety of diners. And people who carry baskets have established their own processing and distribution to join stores, which is a very good catering concept and can be considered to join.

what are the positions of small-scale catering companies

to see whether they are chained

1, investment promotion department

2, marketing department

3, operation department

4, product department

5, distribution center

and other departments of catering hot pot franchise companies

I sincerely suggest that we might as well consider such a risk-free and franchise fee. The price of products is particularly cheap, the sales and consumption will accumulate forever, the products are getting cheaper and cheaper, and the network is combined with the ground and the business will develop forever. What departments are needed for the establishment of catering companies through WeChat?

I'll answer this question for you after I help you supplement it:

1. If the scale of a catering company is around two chain stores, it needs an operation department (chain stores), a finance department, a purchasing department, a quality department and a general department (other messy things)

2. If it reaches a certain scale (tentatively set at an annual turnover of 51 million), there will be a research and development department in addition to the above departments. Marketing department should be considered initially

3. If it reaches a considerable scale (annual performance is more than 111 million yuan), there must be a marketing department (including marketing, VI publicity, etc.), and at the same time, the store manager system in the operation department should be upgraded to a supervision system (general manager of operations) to improve management efficiency. I hope it helps you! What are the catering companies for group meals in Beijing?

There are many companies specializing in group meals in Beijing, but not many of them are well-known. Beijing Juji Restaurant is well-known in group meals for the time being, which is known in Beijing catering industry!

according to the specific requirements and standards of the group meal demanders for catering products, the group meal delivery service is provided. At the same time, on-site catering services are provided for large-scale activities and holiday dinners in business offices, enterprises and institutions, etc. The forms of group meals include full self-service meals, semi-self-service meals, flavor staple food packages, and à la carte meals. What

McDonald's are there in Beijing's large catering companies?