the food hygiene license should be handled by the local health bureau. The handling of opening a catering hygiene license requires an application and waiting for the acceptance and trial of the staff. If it meets the standards, it can be passed. If it does not meet the standards, it needs to explain the reasons. If it passes, it needs to issue a license.

1. application: the applicant submits an application to the "food and drug supervision window" of the municipal administrative examination and approval service center.

2. Acceptance: If there are errors in the application materials that can be corrected on the spot, the applicant shall be allowed to correct them on the spot; If the application materials are incomplete or inconsistent with the statutory form, the applicant shall be informed of all the contents that need to be corrected at once.

3. review: organize on-site review and acceptance in accordance with the standards for the review of catering service licenses.

4. decision: if the on-site review meets the standards, make a decision to approve the administrative license; Do not meet the standards, make a decision not to grant administrative license and explain the reasons in writing, and inform the applicant of the right to apply for administrative reconsideration or bring an administrative lawsuit according to law.

5. License issuance: If the application materials and on-site inspection submitted by the applicant meet the statutory conditions and standards, a decision shall be made to approve the administrative license, and a Catering Service License shall be issued within the statutory time limit.

it takes 11 working days to apply for the food hygiene license.

Legal basis:

Measures for the Administration of Food Business License

Article 2 Anyone who engages in food sales and catering services within the territory of the People's Republic of China shall obtain a food business license according to law.

these measures shall apply to the application, acceptance, examination, decision, supervision and inspection of food business license.

Article 18 The local food and drug supervision and administration department at or above the county level shall, based on the examination of application materials and on-site verification, make a decision on granting a business license to those who meet the requirements, and issue a food business license to the applicant within 11 working days from the date of making the decision; If it does not meet the requirements, it shall make a written decision on disapproval in time and explain the reasons, and inform the applicant that he has the right to apply for administrative reconsideration or bring an administrative lawsuit according to law.