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How to open a special small restaurant of catering business plan
1, selected ad hoc products, small restaurants are best to choose the kind of one or two people can operate.

2, good investment capital plan.

3, site selection, rent can not exceed 30% of your investment capital. According to the characteristics of your products to lock the consumer circle, through more than 1 week of research to lock the consumer groups.

4, decoration, according to fire safety, the Food and Drug Administration reasonable design store layout.

5, recruitment and training, according to the progress of the renovation at the same time the recruitment of personnel, and according to the progress of the renovation of the opening and opening preparations.

6, pre-opening publicity and promotional programs

7, store facilities and equipment procurement, procurement funds can not exceed 30% of the investment.

8, opening menu customization, ordering facilities.

9, test production before opening, trial operation.

10, opening ceremony, opening.