It is very simple to open a restaurant. Generally, it is enough to register as a self-employed person. There is no restriction on registered capital. Bring your ID card and set up a registration form at the local industrial and commercial bureau/self-employed person. Generally, you can get a license in about three days. The procedures for opening a restaurant include: business license (industry and commerce), health permit (epidemic prevention), tax registration certificate (local tax), health certificate (epidemic prevention) for employees, and temporary residence permit according to the public security department. Taxes and fees to be paid generally include: business tax, urban construction tax, education surcharge and income tax (local tax); Industrial and commercial management fees (industrial and commercial), health and quarantine fees (sanitation), sanitation fees (urban management), etc. With the lease contract of the business premises, go to the relevant departments of the local government to apply for health permit, fire control and business license, and then apply for national tax and local tax. It should be noted that some places (large and medium-sized cities) require self-employed individuals to check their names first, that is to say, your store must take a name, for example, "Yummy Dog Restaurant in Yuzhong District", then "Yummy Dog" is the name of your store. The Industrial and Commercial Bureau needs to check whether there are any stores called "Yummy Dog" in Yuzhong District. If there are duplicate names, you must change a name. If

with this notice of name verification, you can go to the registration department of the industrial and commercial bureau for industrial and commercial registration. After obtaining the industrial and commercial license, you have to apply for an organization code certificate (in some small places, there is no such requirement for self-employed, and self-employed people in big cities have already started to apply for this certificate), and the place to apply for it is the local district/county technical supervision bureau. After that, with the business license and organization code certificate, you need to apply for tax registration certificate at the tax bureau/office, and you need to apply for national tax certificate and local tax certificate respectively. For the catering industry, it is also necessary to apply for a health certificate and go to the local/county health bureau. It's usually a formality, so it's easy to handle. After that, you have to apply for the health certificate of the employees, which is also very simple. Go to the health bureau to collect the form and pay the money, and then go to the designated hospital for a physical examination, and it will be OK. After completing the above procedures, your store can open.