This time, I will share with you a two-box full steaming and baking machine. To put it simply, a two-box full-steaming cooking machine is a kitchen appliance that combines a steamer and an oven. Of course, it is not a mechanical combination of the two, nor does it mean that we should learn from each other and discard the rest, but organically combine the two to innovate the function of 1+ 1 > 2. So, how is the steaming oven realized?
The composite structure is two in one, and its function is greater than 1+ 1.
Different from the single-cavity steaming oven in the market, the two-box full steaming and baking machine in Tai Fang put forward a scheme of "not taking the usual way": the steaming and baking machine is divided into upper and lower cavities, and the upper cavity of 16L is a quick-heating steamer, which is specially designed for the urgent need of quick-heating and quick-steaming; The lower cavity of 45L is a steaming oven, which can cook multiple dishes, with large capacity, improving efficiency and saving time. ?
What is the performance of steaming?
Performance, this is everyone's greatest concern. The steaming function and baking function of the full steaming and baking machine inherit the functions of the independent steamer and oven. With regard to the steaming function, the double steam generators with super-large air inlet and outlet, double-cavity and double steam paths, and 1.5 generation overtemperature system can easily realize the professional steaming box function of "high temperature and sufficient steam", and the steamed vegetables are more tender and nutritious. In the "baking" function, the heating pipes and stainless steel liners evenly distributed in the two-box full steaming machine reflect thermal radiation, which improves the utilization rate and uniformity of thermal radiation, while the large air inlet enhances the thermal convection heating, realizing the function of a professional oven with better baking and barbecue uniformity on the same floor.
On this basis, a new type of steam valve is innovatively designed, which realizes the dynamic distribution of steam on the premise of ensuring the safety of the machine. That is to say, whether it is used alone or cooked at the same time, it can provide matching large steam for the upper and lower cavities, and it can be dynamically adjusted according to the ingredients, truly realizing the function of 1+ 1 >:2.
The operation is simple and easy to use, and the cooking becomes a master.
I said something theoretical, and you may be confused. Let's start with some information about daily use.
Breakfast every day always keeps us in a hurry. I want to sleep a little longer, but I want to have a nutritious breakfast, not too much, just steamed egg soup with corn price. Needless to say, cooking alone is troublesome and time is difficult to control. With the upper cavity of this two-box full steaming machine, the preheating time is controlled within 3 minutes with double steam generators, and the heating and steaming speeds are the same. During this period, daily life processes such as washing can be carried out without being watched by others. In less than 10 minutes, you can enjoy a nutritious breakfast and start a beautiful day.
Lunch, one dish and one soup, the lower cavity has the function of steaming. Double steaming, over-temperature steaming, sufficient capacity, meeting the needs of steaming multiple dishes and meals together, not only saving time, but also eating healthily.
Make a tender roast chicken wing for dinner. The process of roasting chicken wings is actually a process of losing water. If you lose too much water, your chicken wings will dry and burn. If you use an oven, in order to keep the taste of chicken wings when roasting, you need to treat special ingredients before roasting, such as wrapping tin foil, or adjust the heat in time when roasting. Don't worry about this when using a steam oven. Using the function of steaming and roasting, steam is added while roasting to make chicken wings crisp and tender. When operating, add chicken wings, slide up and down through the full-color touch screen, select the category on the left, and select the combined cooking mode below to start the cooking of tender roast chicken wings, which is very convenient.
It is worth mentioning that, like Tongfangtai steamer oven products, this two-box full steaming and baking machine also has a built-in "smart menu" function, covering 80 Chinese and western dishes and snacks. In other words, "one-button cooking" can be achieved whether it is steaming, baking or a combination of steaming and baking. Not only is it easy to get started, but it also serves food quickly, which greatly reduces the threshold and time for cooking. If you have both steamed and baked dishes in a meal, you can cook at the same time. From then on, Chinese food and western food are served in a box, which is fast and healthy, and is very suitable for white-collar workers and families with more members who are busy cooking.
The "black technology" of kitchen appliances was born to greatly improve the cooking level. Choosing a suitable steamer with good operability and strong function will not only be a burden for you to cook, but also help you cook. For Tai Fang's two-box full-steaming cooking machine, 1+ 1 is much larger than 2, which allows you to exercise your skills invisibly, enhance your cooking confidence and enrich your table life for three meals a day and four seasons.
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