Party B:
This contract is signed on the basis of equality, voluntariness and consensus in accordance with the Contract Law of People's Republic of China (PRC), the Food Hygiene Law of People's Republic of China (PRC), the Provisions of the Ministry of Education and the Ministry of Health on Hygienic Management of School Dining Rooms and Students' Collective Dining, and the Trial Measures of the Guangdong Provincial Department of Education on the Qualification Access of College Dining Rooms in Guangdong Province.
The first chapter canteen venue and equipment lease
Article 1 the canteen site situation
Party A agrees to lease the canteen of Weiguo Road Campus in Chancheng District, Foshan City (building area square meters) and the canteen of Guanyao Campus in Nanhai District (building area square meters) to Party B for use.
Article 2 Use of the Site
The house is used for catering processing and sales services. Unless otherwise agreed by both parties, Party B shall not change the use of the house or lease it to a third party without authorization.
Article 3 Term of lease
The lease term is from August, 2008 to July, 25, 2065. From August 2008 to June 2009, 5438+ 10, that is, the first semester of the lease period is the trial operation and inspection period.
Article 4 Rent and profit standards
(1) Party A does not charge Party B the operating rent and management fee, that is, Party B uses Party A's premises and equipment for free; The water and electricity charges shall be paid by half according to the actual usage, and the payment standard shall be based on the local water and electricity price (Note: Party B shall not intentionally abandon fuel, gas treatment equipment and special electrical equipment).
(2) Party B shall constantly improve and perfect its operation and management, earnestly grasp the cost control link, and ensure meager profit operation. Therefore, efforts should be made in the following aspects: ① The net operating profit of Party B during the contract period shall not be higher than 5% of the turnover (including the salary of the project manager). If the profit of the current month is higher than 5% of the turnover, the excess shall be controlled by Party A for subsidizing students' meals or purchasing necessary equipment next month; (2) If the profit of the current month is less than 5% or losses, Party B shall bear the responsibility for poor management.
(3) Party B shall implement effective cost management and control the cost of all aspects of business activities. Direct and indirect costs shall not exceed 35% of turnover. Among them, the cost of human resources (total wages) generally does not exceed 13% of the turnover (excluding the salary of the project manager); Fuel costs should be controlled below 10% of turnover; The sum of utilities shall not exceed 2.5% of the turnover; The total transportation expenses (including vehicle expenses) required for procurement shall not exceed 65438+ 0% of the turnover; Clothing and medical examination fees shall not exceed1%of turnover; Other foreseeable and unpredictable total management fees (including equipment maintenance fees, cleaning and sanitation fees, etc.). ) should not exceed 0% of 65438+ turnover. Party B shall control the gross profit margin not to exceed 35%, and the procurement cost of various ingredients (main and non-staple food raw materials) shall not be less than 65%. In this regard, Party A has the right to supervise the whole process, and Party B must cooperate.
(4) In business activities, Party B must establish standardized financial account books for Party A to check, and deliver statements to Party A on a daily basis and settle accounts on a monthly basis. If Party B violates the daily monthly statement system, Party A has the right to refuse to pay.
Article 5 Party A agrees to lease a batch of kitchen equipment and dining room equipment. (See the equipment list for details) and provide it to Party B for free.
Article 6 Both parties' commitment to the property right, quality and business qualification of the leased house and Party B's business.
(1) Party A guarantees that there is no property right dispute in the leased house. Unless otherwise agreed, Party A shall settle the project acceptance, fire safety, mortgage debt and rent of the house before delivery. After the signing of this contract, if the above matters not mentioned affect the normal operation of Party B, Party A shall bear all the responsibilities and be responsible for compensating the economic losses caused to Party B from this. ..
(2) Party B shall have the business qualification meeting the requirements of the State and Party A.. If Party B fails to provide the corresponding qualification documents, does not meet the relevant requirements, or has false promises, Party A has the right to terminate the contract and require Party B to bear the liability for breach of contract.
(3) During the operation period, Party B shall strictly implement the management regulations of colleges and universities, and consciously safeguard the harmony and stability of colleges and universities. If Party B violates the above requirements due to business activities, Party A has the right to terminate the contract and require Party B to bear the liability for breach of contract.
Seventh houses and ancillary equipment maintenance and maintenance responsibilities.
(1) During the lease period, Party A shall inspect the main structure, water, electricity, gas, pipelines, sewers, pumping and drainage systems of the leased house once a year to ensure the safety of the main structure of the house and the normal operation of water, electricity, gas, pipelines and sewers. If Party A needs to carry out normal maintenance of the above facilities, Party B shall actively cooperate and shall not obstruct the construction.
(2) The normal house maintenance expenses shall be borne by Party A. ..
(3) Party B illegally uses the site. Party B shall compensate for the maintenance cost of the equipment or the damage to the house and its ancillary water, electricity, gas and other equipment caused by poor management and use.