What academic qualifications are required for the nutritionist's certificate examination are as follows:

1. Registration steps for the nutritionist's qualification certificate:

1. You can register online for the nutritionist's examination, but the registered official website is registered on the official website of the training institution you choose, and you need to submit the corresponding application materials.

2. When the required study hours are completed within the specified time, the institution will register for the candidates, print and receive the admission ticket within the specified time.

3. Take the theory test and skill test at the appointed time. The nutritionist's content mainly includes eight parts: introduction to nutrition, digestion and absorption of food in human body, nutrition foundation, nutrition and food, public nutrition, nutrition for specific people, clinical nutrition, nutrition and nutrition-related diseases.

4. Those who have scored 61 points or above in both the theory test and the skill test will be awarded the post competency certificate of dietitian. After submitting the answer sheet, the results will be published immediately.

5. Those who fail to score 61 points in one subject will be deemed to have failed, and they will apply for a make-up exam again next time.

2. Public dietitian

1. The requirement for applying for the exam is one of the fourth batch of new occupations promulgated by the Ministry of Labor. Vocational skilled personnel who meet the needs of society and market refer to those who have received professional knowledge and skills training, passed the national vocational qualification examination and obtained professional qualifications.

2. The contents studied by public dietitians mainly include: basic nutrition, clinical nutrition, basic theory of traditional Chinese medicine, theory of TCM diet regulation, TCM nutrition evaluation, food hygiene, and nutrition of special people.

3. Nutritional value of various foods, special education on nutrition, application of nutrition calculation software, employment and entrepreneurship guidance of dieticians, physical and simple biochemical detection methods of foods, etc. Focus on learning and mastering food selection, recipe preparation, basic cooking, nutrition and other contents and skills.

Third, the employment direction

1. Practising dietitian: be a full-time dietitian in enterprises, schools and kindergartens, or set up a nutrition consultation center by yourself; Medical nutritionist: mainly engaged in doctors, nursing and nutrition and health care.

2. Health nutritionist: mainly engaged in the production, agency and sales of nutrition and health products; Hotel nutritionist: mainly engaged in the senior management of catering hotels, professional ordering chefs, senior executive chefs and chefs.

3. Food nutritionist: mainly engaged in the production and sales of fast food and nutritional catering; Consulting nutritionist: provide nutrition consulting services for beauty salons, gyms, communities, entrepreneurs, high-income families and so on.