There are countless delicious foods in Henan: soup dumplings in Kaifeng, crispy meat in Anyang, hot soup in Zhoukou, braised mutton in Xinxiang, and so on. As a big foodie country, China has its own local snacks in every place, and they are also very delicious. Think of it as very delicious. And some special foods in Henan are particularly delicious. When you travel to Henan, you must eat more local foods. After all, the opportunity is rare.

And the special snacks in Henan have a very long history, and there are many practices of Henan cuisine. Among them, there are many practices. When cooking in Henan, it is all martial arts.

soup dumplings in Kaifeng: Although steamed buns are required everywhere, their tastes are different. The steamed buns in Kaifeng have a history of one hundred years, and it has its own flavor, which is one of the most famous snacks in Kaifeng. The steamed buns in Kaifeng are different from those in Shanghai, and the taste in Shanghai is different from that in light.

The soup taste of the opened steamed buns is a little stronger, the stuffing inside is different, and its skin is very chewy, and the meat stuffing is very delicious when eaten with the soup. And the production method is not so complicated, as long as you can do it, basically the taste is very good.

Crispy Dumpling in Anyang: When you go to Anyang, you must find a place to taste the very authentic Crispy Dumpling. The material is the upper part of the pig. Why do you have to use the meat of the upper part of the pig? Of course, because this part of the meat is tender and fat and thin, the crispy meat made from this part of the meat is very delicious.

First, marinate the pork for a period of time. After frying, put the skin on the bottom of the bowl, and put the lotus root and potatoes on it. At this time, steam it with strong fire, so that the meat soup can be mixed with the lotus root and potatoes. Finally, you can take the plate and prepare it for cooking. Turn the bowl over in a dish that can hold the soup, which is full of crispy meat, and put vegetables on it to decorate it very beautifully.

Zhoukou's Hu spicy soup: In fact, as long as you talk about snacks in Henan, you have to say Hu spicy soup, which can be said to be the most distinctive snack in Henan. This famous China flavor is based on the "hangover relieving soup" of Shaolin Temple and the "Xiaoshi tea" of Wudang Mountain, and consists of more than 31 kinds of natural Chinese herbal medicines.

Add Chili, pepper and delicious snacks at the bottom of bone soup to the soup mix according to the proportion. It not only reduces the bitter taste of tea, but also removes the spicy taste of soup, and can also sober up, stimulate appetite and strengthen the spleen. It is said that the history can be traced back to the Northern Song Dynasty. Although it is a very authentic Chinese snack, it also has a different flavor with French sticks.

There are more than these special snacks in Henan, so I'll stop here for you today.