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What are some of the best places to eat in Quanzhou?
Barbecue: 1> Zhongshan Road, near the People's Theater (full of sauce, brush more peanut butter is even better) 2> Cultural Palace skating rink next to the road straight ahead of a small grocery store store 3> West Church straight across the street of the Shengwen Primary School 4> Huxin 10th Middle School entrance to the right 50 meters snail: 1> Cultural Palace skating rink count up past the first stall 2> West Street next to the food market, a small store, the stall name is "Fen ah snail boy" 3> West Gate slope down the first, the shop name "fried snail king" (as if) it inside wheat snail also "Fen ah snail child" 3> West Gate slope down the first store, store name "fried snail king" (I think) it inside the wheat snail is also quite good Bian food: 1> West Church straight away in front of the Shengwen Primary School (a big bowl of only 1 yuan, super cheap, put more vinegar super tasty) 2> East Street Milan Spring wedding diagonally across the bus store, store name: flat food meat bird grass wrapped rice Meat dumplings: 1 > store name: Waiting for Granny meat dumplings (in Quanzhou super famous, outlets: East Street, six irrigation road) Noodle paste: 1 > store name: West Street noodle paste (outlets: Fuxin Garden City diagonally across the road, six irrigation road, Nanjun Lane opposite the court) 2 > store name: Shui Men Lane country ah noodle paste (outlets: Tianan Road, Fung Sheng Holiday Castle, Zhongshan South Road, inside the Shui Men Lane, (Food Street) Beef Meal: 1> Longgong vegetable market on the other side, store name: Aqiu Steakhouse 2> Parkway directly across from the "Shishi Beef Soup" 3> store name: Dongxing Beef Shop (across from the Quanzhou Hotel) 4> store name: Xu Ji Beef Museum (in the Nanjun Lane, a very clean store Oh) Frying: 1> Quanzhou Sixth Middle School, Fiyou Ice Skating Hall in front of a large open space, a special fried every day, there is a special fried in the ice. There is a special fried, every day under the cattle more than five o'clock on the beginning of the super people to eat there 2> in the last two years the rise of the Shanghai Curry, more than a number of, but I think the best is still in Zhongshan Road, Zhongtou go down on the right, 50 meters or so, in the "Lisboa" next to the name of the store "Shanghai Curry" often used to go to Shanghai, "Shanghai Curry", the store name is "Shanghai Curry". "I used to go to Shanghai often, I think this is more authentic Four Fruit Soup: 1 > South Gate there is a temple, what is called I did not pay attention to the main gate next to a store specializing in four fruit soup, super people. 2 > Six Filipino Friends Gymnasium in the middle of the Philadelphia University of Science and Technology. 2> Sixth Fiyou Gymnasium main entrance next to a store, you see a lot of people that's it Xiaolongbao: 1> store name: Yuanfang Xiaolongbao (Zhongshan South Road, in front of Qiaoguang Cinema) 2> East Street, Milan Spring Wedding diagonally across from the back of the bus store, the store name: flat food meat bird straw rice 3> Tu Men Street, across from the Guandi Temple, next to the road next to the Shangdao Coffee, straight ahead, a "Shaxi". To the right, a "Shaxian snack" 4> Quanzhou Municipal Government banyan tree under the ditch, "Shaxian snack" vinegared meat: 1> Quanxiu Road, the road next to the joy of the Di straight to the vegetable market entrance into the 10 meters or so there is a small room of the noodle paste store, inside the vinegar meat is super good! But the owner doesn't sell it alone Sea oyster omelette: 1> Zhongshan South Road, at the mouth of Zao ah Lane, next to the Qiaoguang Cinema, the store name "Mass Theater" (seems to be) Ramen: 1> East Street, next to the bell tower's Hongli Stationery, the Lanzhou Ramen Lo-mei stalls 1> Jinhuai Street, next to the Feni Shoes Store, there's a stall called "Qiu ah Lo-mei". "Szechuan cuisine: 1) Chuan Mengxiang on Jinhuai Street, 2) Xiangxiangxiang on Nanjun Lane, and 3) Xiaozhulou on Huaxiang Street. "红石咖啡厅",环境不错,挺安静,气氛特好 ﹖ client輕騎丶回答时间 2007-12-22 16:56 满意答案 As early as 1500 years ago, there was already a distinction between regular food (i.e., eating) and snacks (i.e., eating desserts) in the dietary life of Chinese people. During the Tang Dynasty, people used the term dim sum to mean eating some food slightly. In the late Tang Dynasty, vermicelli had become very popular and dim sum was also popularized. In the Ning Dynasty, the morning snack was called dim sum. The traditional dietary thinking of the Chinese people has created the dietary habit of eating dim sum for thousands of years. With the development of the times, dim sum and snacks became more and more diversified. At the same time, dim sum in each region reflected the business environment of each place. The main products and eating habits. For example, the dim sum in the north is simple, unadorned and very affordable, while the dim sum in the south is influenced by overseas diets and is very elaborately made. Quanzhou is located on the southeast coast, across the sea from Taiwan, with a unique geographical location and rich mountain and sea resources. Twice in history, a large number of Han Chinese from the Central Plains traveled south into Fujian, bringing with them the ancient food culture of the Han Chinese from the north. During the Tang Dynasty, Quanzhou Port was one of the four major commercial ports in China, trading with more than 100 countries and regions in the world. During the Song and Yuan Dynasties, it became the "No. 1 Port in the East", and was the first international city to open to the outside world in China's history. The great exchange of goods and people promoted the great convergence of Chinese and foreign cultures. Successive generations of chefs have made use of the rich produce, compatible with Chinese and foreign culinary expertise, and gradually formed a unique flavor of the southern Fujian cuisine genre. As one of the wings of the Quanzhou snacks, both retained the legacy of the Tang and Song dynasties, but also innovative content. Some of the common raw materials of Quanzhou snacks were introduced from abroad, such as small peanuts introduced during the Wanli reign of the Ming Dynasty and sweet potatoes imported from Luzon Island. These products have become famous spots with unique flavors after exquisite production. The people of Quanzhou engage in peanut kernel soup with some other craftsmanship and creativity, the stewed peanut kernel looks white on the surface, in fact, with chopsticks, rotten as mud, when eating the overflowing flavor, the entrance to the mouth, and memorable. Quanzhou snacks focus on taste, nutrition, variety. Its many varieties, style renovation, beautiful modeling, delicious, generally like sweet and sour do not like spicy, like light and fresh do not like to add grease. Noodle paste: Watergate Lane, the country ah (more white wine, pepper, fresh crab meat or sausage, put fritters, food street to open additional branches), the old Shunji Bridge, West Street, the old record of noodle paste (has been in the Jinhuai Houjie opened a branch), the south gate of the car bridge head of the noodle paste store, Shenghu mobile communications diagonally across the "far from the record of noodle paste". Sea oyster omelette: at the exit of the former Mass Theater on Zhongshan South Road, and Shishi Beef Soup Shop across from Parkway Shopping Mall on Tumen Street. Meat dumplings: Hou A-Pa in Dongjie. Pig's feet: Fengchi, Donghu Longtan's Pig's Feet Boil, Jinhuai Houjie "South Kee Real Taste Museum" of the white water pig's feet (fine meat soup, intestines and sausage, square meat). Flatbread: In front of Shengwen Elementary School on West Street and in Kuiha Lane. Pork Birdnest: Pork Birdnest opposite Chengtian Temple, buy fresh pork birdnest at Fengze Xincun food market (inside the food market, turn left to a cleaner, small stalls), stuffed with a lot of good taste. Pig's blood: noodle paste store Guo ah (add more white wine, food street has a branch), Qian Ban's noodle paste store. Lo Mein: Authentic Quanzhou Lo Mein at Tieji Stall in the Food Street (Fengze Street entrance). Bibimbap: The one in Kui Xia Alley and the dry bibimbap in Zhen Wu Alley. Pan-fried bread: Shui Men Lane, in front of the School of Health of the pan-fried bread cheap and clean, the original "Fu Ren Yi pan-fried bread" can be next to the School of Health of a snack store to buy. Xiaolongbao: Yuanfang Xiaolongbao (Qiaoguang Cinema side of the alley within the small store). Baozi: There is a baozi store made by northeasterners in Houban neighborhood next to Fengze New Village. Dumplings: Minquan Hotel (also has fried goose intestines). Beef: the fourth floor of Dayang Department Store, steak and radish soup inside Aqiu Steakhouse (near the Garden Hotel on Huxin Street, and another store in Longgong God's Village), Good Cheng Cai Beef Shop across from Guandi Temple on Tumen Street, Dongxing Beef Shop on Zhuangfu Lane ("Beef Minced Meat", "Beef Trotters") The "Ox Tail Soup" of Shishi Beef Soup Shop opposite Parkway, "Xu Ji Beef Restaurant" in Nam Chun Lane is the cleanest, the steak of "Hao Cheng Cai Beef Shop" in Bao Zhou Road, and A Zhi Beef Shop next to the First Hospital in Dong Jie. Beef. Mutton, dog meat: Watergate Lane (into the left side of the Watergate used to be the first, is now the second), West Street side (as if it is not yet to the side of the king of the snails, the location of the left side, there are two storefronts, quite a large place. The chicken rolls inside are also good). Yongchun white duck: Huxin Street, opposite the Garden Hotel, Yongchun direct transmission of Yongchun white duck soup. Salt roasted duck: Parkway opposite the bridge head Jian Lai Fa cooked can be. Fried snail: West Street snail king (West Church and then go west, opposite the double tower vegetable market, the store issued a variety of squeaky loud, heh is), the entrance to the small commodity street God Village. Chirping snails: West Street in front of the movie theater. Halibut stalls: West food market entrance (the right side of the stall is more delicious, the stall owner is a fat man), West Street filial piety lane opposite the mouth of the halibut store. Chicken wings barbecue: People's Cinema side, the back door of the Palace of Culture, Wenling Road, the entrance to the Street of Small Commodities grilled chicken wings + sausage, West Street barbecue. Barbecue: North China Barbecue opposite the First Hospital on East Street. Stadium to go to the Sixth Middle School in the alley that the old man sold. Vinegar meat: the old Shunji Bridge noodle paste store, the new century hotel and Holiday Inn Quanzhou in the middle of the bridge stalls, pangongkou Guo ah next to the fried vinegar meat. Green Bean Cake: Quanmao Green Bean Cake next to the 7th Middle School in the South Vegetable Market. Shihua paste four fruits soup: South Gate of the Shihua paste four fruits soup (South Gate, Tian Hou Gong side of the former Tongcheng Hotel), in front of the Weiyuan Building four fruits soup, beetroot sour soup and poppyseed soup, People's Cinema beetroot sour soup. A few snack bars: Zhongshan North Road near the Bell Tower on the left hand side of the place there is a small entrance more than two people wide, (the wall seems to have written a good big word noodles) inside the sand tea noodles and pork ribs noodles. Nanjun Lane's "Country Feeling" (Sichuan cuisine), Flower Lane's "Little Bamboo House", "Little Cave" next to Zhuangfu Lane, "Sisters" in the Food Street, "Shaolin Junction", "Sisters" in the Food Street, and "Sisters" at Shaolin Junction. "Sisters" in the food street, "Good Hope Corner" at Shaolin intersection, "Little Garden" in Hou Ban, "Fufang" in Xinhua District, and so on. Qingmengping old Liang dog meat, after the port of the old money seafood, Su Yan Temple of vegetarian, Shuangyang market Indonesian food, Puxi Road, a fried bread store, where the fried bread, sausage soup and intestines and sausage soup, sunshine Paris II has a snack bar inside the three layers of meat, South Jun Lane Weihua's hand-pole dumplings, Yungu neighborhood of Zheng Kee "Shanghai fried dumplings". Qingyuan Mountain on the sky lake of green vegetables, the first hollow cabbage, fried groundnut, fried taro, chicken wings, chicken legs, sausage, bring a good tea to the top of the tea and food is a good enjoyment.