Each of the 36 lines has its own elite talents. As a chef, you don't have to worry about employment and salary. Cooks with excellent cooking skills will hardly find a job, and they don't have to worry about the risk of unemployment. In this high-paying industry, the only thing that worries chefs is the mismatch between ability and salary, because chefs' professional cooking skills and experience will accumulate more and more with their working years, and their salary level will be higher and higher. In recent years, the catering industry has been in a state of shortage of professional chefs, and employers are thirsty for talents.