Ganzhou is really delicious!

People's food stalls, Ruijin dining hall and Zengji baozi stuffed with juicy pork make me envy everyone in Ganzhou equally, haha.

People's food stall snail roast chicken: The meat in chicken wings is used, so the chicken is tender and smooth. The snail is also handled well, and it won't be very fishy. It smells good overall. Duck intestines with flowers: duck intestines are very clean! It's crisp and refreshing, with radish and pickled pepper chopped, very, very delicious! ! Little by little! Duck intestines lovers regret not eating for three lives. Wajiao beef: beef has been caught with tender meat powder, which is very tender but has a thick powder feeling. It tastes better. That's not the point. The point is that the shredded taro in Lipu is shredded and oil-squeezed, and then fried with beef, which is very delicious. You don't have to eat, just eat it as a snack. Salted fish and eggplant pot: salted fish is not enough, and salted fish is not enough. Fried eggplant with Chili is delicious, but it's a little less delicious as salted fish and eggplant pot.

guest officer? Every dish of Gannan Hakka cuisine is limited, so take the menu and place an order. If there is no menu, there is no menu. I am sad that I didn't eat Hakka tofu. Stir-fried large intestine with vinegar fruit: it's hot and sour, and you want to eat with an electric git after eating it. The large intestine has no peculiar smell, and the sour radish+sour bamboo shoots+carrot slices are fried together, and the visual taste makes people drool. Steamed ribs with taro: ribs are very fragrant and soft, and taro is sweet Lipu taro. The graininess is obvious, and those who like Lipu taro can close their eyes! Pilose antler fungus in pork belly with green pepper: You thought it was soup, but it was actually full of green pepper. I think it's very good, especially making rice.

Friends who don't eat spicy food may feel a little dark, hahaha. Braised fish: The fish is tender, but I think it's a little tasteless. However, the partners in the same trade said it was delicious, and sure enough, there were thousands of people eating it.

Zengji Baozi Shop

As a steamed stuffed bun lover, I have to try it even if it is hot enough to get heatstroke. After eating: it's worth it! It's worth it!

meat buns: the soup is moderate, the salinity is moderate, and the thickness and softness of the skin are all just right. It is not an exaggeration to say that this is the delicious steamed stuffed bun I have eaten in recent years.

pickle bag: delicious! Lots of stuffing! But it's really spicy! Especially on an empty stomach, spicy to the stomach!

radish dumplings: sorry, I can't eat kudzuvine root powder.

Yu Zhenhua's delicious food

There are many people, and the restaurant thrown out by diners can't go wrong. Friends who have never eaten Sam sun powder can try it.

Ruijin Dining Hall

It's a typical fly restaurant. It's delicious.

Fish offal, fried beef with sour cucumber and steamed eggs with moldy tofu.