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How to invoice for rural training and eating.
1. First of all, the time and place of invoicing: 24 hours before the end of the training course, the invoice can be issued at the front desk of the college registration center.

2. Secondly, invoice types: special VAT invoice and ordinary VAT invoice (note: only ordinary invoices can be issued for catering expenses).

3. Finally, the contents of the invoice: training fee, accommodation fee and catering fee (catering can be charged as accommodation fee or combined with training fee as training fee).