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The budget for opening a 511-square-meter restaurant

The budget investment is mainly in the following aspects: due to the great differences in local conditions and prices, we can only introduce the methods and contents of the budget.

First, the rent depends on whether the rent in your is paid for one month, one quarter, six months or one year at a time.

Secondly, decoration, which is also very different. The simplest whitewashing doesn't cost much.

the third is to buy tableware, cookers, tables and chairs, counters, etc. There is also a big difference between the good quality and the average price here.

the fourth is all expenses, including personnel expenses, utilities, industrial and commercial taxes and so on.

the fifth is working capital, and at least three months' rent and 21% of the total investment should be reserved. Transfer from the preparation information package for opening a restaurant.