no.

depending on the specific management in different regions, catering with special needs can still be opened. However, if you want to do business, you should generally submit a business application, which will be verified by the relevant market supervision department, and do a good job in purchasing management, customer management and equipment management.

all business units should do a good job in training employees' protection knowledge. All employees are required to wear medical masks correctly on their way to and from work, and try not to take public transportation. It is recommended to walk, ride or take private cars and buses to and from work. If you have to take public transportation, you must wear masks and gloves all the way, and try to avoid touching things on the bus with your hands. Before employees enter the business premises (work area) every day, they should arrange special personnel to check their body temperature. If the body temperature is normal, they can work inside and wash their hands and disinfect. If the staff's body temperature exceeds 37.3℃, they should be asked to go home for observation and rest. Once they are found to have fever, cold, cough, respiratory infection and other suspected symptoms, they should immediately stop working and go to medical institutions in time.