Current location - Recipe Complete Network - Catering industry - I started catering last year. I worked as a baker in Bread Talk in June 2117, and then I was promoted to a trainer, but I left my job at the end of March.
I started catering last year. I worked as a baker in Bread Talk in June 2117, and then I was promoted to a trainer, but I left my job at the end of March.

If you belong to light catering, you can do heavy catering, and your salary will be higher and your ability will be stronger. You can be a duty manager. Your salary is just more tiring than that of light catering. What I do is heavy catering, and my work intensity has increased. I have no ability to work as a duty manager. After years, I resigned. Now I am still looking for a job. It depends on what you want to take the catering road to management. The other development depends on your own hobbies. Q User: Ms. Liu

So is McDonald's. I plan to resign in June ... Q