There is a big difference between western food and Chinese food. When we eat Chinese food, we usually order only one kind of wine for entertainment, but it doesn't seem to go with the food. Although drinking in western food is interesting, it seems that more wines are made to match food, so at a formal dinner, there are usually 3-7 kinds of wines used to match different dishes.
Before we know the order of drinking, let's introduce the order of serving western food: appetizer, soup, side dish, main course, vegetarian dish, dessert, coffee or tea. There's no need to order all these. It's impolite to order too much and not finish it. The same is true for ordering wine, such as pre-dinner wine zd, main course wine, dessert wine and after-dinner wine. Sparkling wine or champagne can be used as an aperitif; The main course wine is based on the basic principles of red wine with red meat and white wine with white meat; The sweetness of dessert wine must exceed that of dessert; After dinner, we usually choose highly alcoholic wines, such as wine, sherry and brandy.